MELT IN YOUR MOUTH SUGAR COOKIES
My Grandmas original sugar cookie recipe that we make every year, I've not found another sugar cookie recipe with these exact ingredients in it, so i'm posting this one here to share and keep for myself, since the original is written in fading pink ink on old paper :) I absolutely love these :)
Provided by PickleLover
Categories Dessert
Time 25m
Yield 5 dozen, 50 serving(s)
Number Of Ingredients 10
Steps:
- Cream butter and shortening with the sugars.
- Beat eggs and add to the butter along with the baking soda and cream of tartar, blend together thoroughly.
- Gradually add the flour until well blended.
- Either roll into small balls and flatten slightly with a glass dipped in sugar, or roll out on slightly floured surface (not too thin) and cut out shapes with cookie cutters.
- Grease cookie sheets, and Bake in 350 degree oven 7-10 minute Be careful not to over bake, they should still be white on the top and a very light brown on the bottom. Cool.
- If you want to put sugar on them, sprinkle with colored sugar before baking, otherwise frost with frosting once they are cool, either store bought or your own recipe. They turn out best with sugar or frosting as opposed to plain.
Nutrition Facts : Calories 133.3, Fat 8.1, SaturatedFat 3.4, Cholesterol 17.2, Sodium 63.9, Carbohydrate 14.1, Fiber 0.3, Sugar 6.4, Protein 1.3
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Safdarali khanmeerzai
[email protected]These cookies are delicious! I love the combination of the sweet cookie and the tangy frosting.
Raja Shahzad Khan
[email protected]I've made these cookies several times and they're always a hit. They're the perfect cookie for any occasion.
sametta Johnson
[email protected]These cookies are a bit too sweet for my taste, but I think they would be perfect for kids.
Isaac Isaac
[email protected]I'm not a huge fan of frosting, but I loved the frosting on these cookies. It was the perfect complement to the cookie.
Sidrakaki Sidrakaki
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and they make a great gift.
SiraJ Abro
[email protected]I love the simplicity of these cookies. They're made with just a few ingredients and they always turn out great.
Xiao Diego
[email protected]I've been making these cookies for years and they're always a hit. They're a classic for a reason.
N_H MiRaj
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
ml.monir L Monir
[email protected]I'm not much of a baker, but these cookies were so easy to make. I'm really happy with how they turned out.
Top Master
[email protected]I made these cookies with my grandkids and we had a lot of fun. The cookies turned out great and we all enjoyed them.
Zhen astonished
[email protected]These cookies were a bit too dry for my taste, but I think that's because I overbaked them. I'll try baking them for a shorter time next time.
MD jahagir Khan
[email protected]I'm not a big fan of sugar cookies, but I have to admit that these were pretty good. They were light and fluffy, and the frosting was delicious.
Md Rasheduzzaman
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Kiswa Pyari
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. I'll probably cut back on the sugar next time I make them.
Sonakchi
[email protected]I've tried many sugar cookie recipes, but this one is my favorite. The cookies are soft and chewy, with the perfect amount of sweetness.
Rana Ramzan
[email protected]These cookies were a hit at my holiday party! They were so easy to make and turned out perfectly. I'll definitely be making them again.