MELT-IN-YOUR-MOUTH SALISBURY STEAK
Steps:
- Saute onions and garlic in 1 tbsp. of butter until translucent-- set aside to cool. Mix beef with cooled onion mixture, eggs, bread crumbs, parsley and mushrooms. Form into 4 oz. patties and saute in remaining 2 tbsp. butter until golden brown on both sides. Set aside. In saucepan, melt the 2 oz. butter. Then add flour and cook over low heat for about 1 minute until it's a wet sand consistency. Begin to add stock 1/3 at a time, wisking and bringing to a simmer each time, making sure there are no lumps. Add sliced mushrooms and simmer for 30 minutes. Place patties in roasting pan and pour gravy over them. Bake at 375F for 45 minutes. Garnish with grilled onions and serve.
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John Tzinias
[email protected]I've made this recipe several times and it's always a hit. It's a great comfort food that the whole family loves.
Mariah Brown
[email protected]This Salisbury steak was delicious! I served it with mashed potatoes and green beans and it was a perfect meal.
Savage Yt
[email protected]I'm not sure what I did wrong, but my Salisbury steak turned out dry and tough.
freewarehat freeware
[email protected]This recipe is a great way to use up leftover beef. I had some leftover roast beef and it worked perfectly in this dish.
Wande Nadi
[email protected]I love Salisbury steak and this recipe did not disappoint! The steak was cooked perfectly and the sauce was divine.
Menatallah Nabil
[email protected]This recipe was a bit too complicated for me. I think I'll stick to my old Salisbury steak recipe.
Baagii Xaku
[email protected]I'm not a huge fan of Salisbury steak, but this recipe was actually pretty good. The sauce was flavorful and the beef was tender.
Annabell
[email protected]I made this recipe for my husband and he loved it! He said it was the best Salisbury steak he had ever had.
Zoe Brits
[email protected]The Salisbury steak was good, but the sauce was a bit too sweet for my taste.
Guri Aus
[email protected]This recipe is a keeper! The Salisbury steak was so easy to make and it tasted amazing. I will definitely be making this again and again.
My Life with Dogs, Dolls and DIYs
[email protected]I followed the recipe exactly and the Salisbury steak turned out great! The beef was tender and juicy, and the sauce was delicious.
Darrell Hamilton
[email protected]This Salisbury steak was a hit with my family! The sauce was rich and flavorful, and the beef was cooked perfectly. I will definitely be making this again.