MELT-IN-YOUR-MOUTH MEAT LOAF
When my husband and I were first married, he refused to eat meat loaf because he said it was bland and dry. Then I prepared this version, and it became his favorite meal. -Suzanne Codner, Starbuck, Minnesota
Provided by Taste of Home
Categories Dinner
Time 5h30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Cut two 25x3-in. strips of heavy-duty foil; crisscross so they resemble an X. Place strips on bottom and up sides of a 5-qt. slow cooker. Coat strips with cooking spray., Combine the first 6 ingredients. Crumble beef over mixture and mix lightly but thoroughly. Shape into a round loaf; place in center of strips in slow cooker. Cook, covered, on low 5-6 hours or until a thermometer reads at least 160°. , In a small bowl, whisk ketchup, brown sugar, mustard and Worcestershire sauce. Spoon over meat loaf. Cook until heated through, about 15 minutes longer. Using foil strips as handles, remove meat loaf to a platter. Let stand 10-15 minutes before slicing.
Nutrition Facts : Calories 346 calories, Fat 17g fat (7g saturated fat), Cholesterol 150mg cholesterol, Sodium 800mg sodium, Carbohydrate 18g carbohydrate (8g sugars, Fiber 1g fiber), Protein 28g protein.
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Sitaram Tamang
[email protected]This meatloaf is a great way to use up leftover ground beef.
Aashma Dhamala
[email protected]I love this meatloaf! It's so moist and flavorful, and the glaze is the perfect finishing touch.
KrystalB
[email protected]This meatloaf is a keeper! I've made it several times and it's always a hit.
Taswar Ali
[email protected]I've tried many meatloaf recipes, but this one is by far the best. It's so easy to make and it always turns out perfectly.
kbrom teame
[email protected]This meatloaf is so moist and flavorful! I love the combination of ground beef and pork.
Hassnain Shakeel
[email protected]I made this meatloaf for my picky eaters and they loved it! It's a great way to get them to eat their vegetables.
Michelle Kelly
[email protected]This meatloaf is a family favorite! It's always a hit at parties and potlucks.
Kare Kim
[email protected]I've made this meatloaf several times and it always turns out perfectly. It's my go-to recipe for a quick and easy weeknight meal.
Rooney Machuki
[email protected]This meatloaf was easy to make and it turned out great! The meat was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Komkom Court
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Akbar Jan
[email protected]This meatloaf was a hit at my party! Everyone raved about how moist and flavorful it was. I will definitely be making this again.
Simran Lama
[email protected]I made this meatloaf for my family and they loved it! It was so easy to make and it tasted amazing. The glaze was the perfect combination of sweet and savory.
Amie Ngum
[email protected]This meatloaf was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The meat was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.