MELON WITH ICE CREAM
Three items are all you need for this cool creation sent in by Tina Meekins. "It's particularly yummy on hot days," notes the Port Orchard, Washington mom. No granola in the pantry? Top off individual servings with chopped nuts or toasted coconut.
Provided by Taste of Home
Categories Desserts
Time 10m
Number Of Ingredients 3
Steps:
- Place cantaloupe wedges in individual bowls. Top each with a scoop of ice cream and 1 tablespoon granola. Serve immediately.
Nutrition Facts : Calories 156 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 98mg sodium, Carbohydrate 34g carbohydrate, Fiber 1g fiber), Protein 6g protein.
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AJ Johnson
[email protected]This was a delicious and refreshing dessert. The melon was perfectly ripe and the ice cream was creamy and flavorful.
charles stripling
[email protected]This recipe is a great way to use up leftover melon. It's also a nice change from the usual fruit salad.
Mona Refaat
[email protected]I love the presentation of this dish. The melon balls and ice cream scoops look so pretty in the serving bowl.
Adan Yare
[email protected]This is a great recipe for a hot summer day. It's light and refreshing, and the melon is a good source of hydration.
Muhammad Attaullah
[email protected]This recipe is a great way to get your kids to eat their fruit. My kids love the melon and ice cream, and they don't even realize they're eating healthy!
xsahajhan _0
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the combination of melon and ice cream.
Md Tosif khan
[email protected]This was a delicious and refreshing dessert. The melon was perfectly ripe and the ice cream was creamy and flavorful.
Ann Harrison
[email protected]This recipe is so easy to make, and it's a great way to use up leftover melon. I'll definitely be making it again!
Premies Jack
[email protected]I'm always looking for new and interesting ways to serve fruit, and this recipe fit the bill perfectly. It was a refreshing and delicious way to end a meal.
Mary Mukokomani
[email protected]This recipe is a great way to get kids to eat their fruit. My kids loved the melon and ice cream, and they didn't even realize they were eating healthy!
Rimsha Anees
[email protected]I love the presentation of this dish. The melon balls and ice cream scoops look so pretty in the serving bowl.
Phumelela Phumelela
[email protected]This is a great recipe for a hot summer day. It's light and refreshing, and the melon is a good source of hydration.
Keisy pott
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
MAli Shan
[email protected]This was a great way to use up some leftover melon. It was also a nice change from the usual fruit salad.
Carolyn Porter
[email protected]I'm not a big fan of melon, but I really enjoyed this recipe. The ice cream and mint helped to balance out the sweetness of the melon.
tEssA WaTkins
[email protected]The melon was perfectly ripe and juicy, and the ice cream was creamy and flavorful. The combination was divine!
Duane Buffham
[email protected]I love how easy this recipe is to make. I always have melons and ice cream on hand, so it's a great last-minute dessert option.
Nomusa Mguni-Mhlanga
[email protected]This refreshing melon with ice cream was a hit at our summer party! The combination of sweet melon and creamy ice cream was perfect, and the mint added a nice touch of flavor.