MELON SOUP
Provided by Michael Chiarello : Food Network
Categories main-dish
Time 2h15m
Yield 8 to 10 cups
Number Of Ingredients 10
Steps:
- Place melon cubes, lemon juice, white sugar, honey, and a pinch of salt in a blender and puree for 1 minute. Then add the mint and yogurt and puree another 1 minute. While pureeing, add the grappa. Transfer the puree to a glass pitcher. Refrigerate. Serve with crostini bread sticks wrapped in prosciutto to enhance the soup's sweet flavors.
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Shakil S
[email protected]I'm not a big fan of melon, but I actually really enjoyed this soup. It's very well-balanced and the flavors all work together perfectly.
Nipayon Chakma
[email protected]This soup is perfect for a hot summer day. It's light and refreshing, and the melon flavor is very refreshing.
Saimonislam Saimon
[email protected]I'm allergic to cantaloupe, so I used honeydew melon instead. It turned out great! The soup was still very sweet and flavorful.
Pherii Walla
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's always delicious.
althaf althaf
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I followed the recipe exactly, but it just didn't thicken up. Maybe I didn't cook it long enough?
Gulkhan Zakhmi
[email protected]This soup was a bit too sweet for my taste, but it was still very good. I think next time I will use less sugar or honey.
amy schlack
[email protected]I'm not a big fan of melon, but I actually really enjoyed this soup. It's very well-balanced and the flavors all work together perfectly.
Digyan Karki
[email protected]This soup is perfect for a hot summer day. It's light and refreshing, and the melon flavor is very refreshing.
Angela Vedder
[email protected]I'm allergic to cantaloupe, so I used honeydew melon instead. It turned out great! The soup was still very sweet and flavorful.
Umair Ahmad fareedi
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's always delicious.
ASHA Tamang
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I followed the recipe exactly, but it just didn't thicken up. Maybe I didn't cook it long enough?
Oliver Davey
[email protected]This soup was a bit too sweet for my taste, but it was still very good. I think next time I will use less sugar or honey.
Alimola705 Hassan
[email protected]I'm not a big fan of melon, but I actually really enjoyed this soup. It's very well-balanced and the flavors all work together perfectly.
aneice nobles
[email protected]This soup is perfect for a hot summer day. It's light and refreshing, and the melon flavor is very refreshing.
ABDI SHAFI
[email protected]I'm allergic to cantaloupe, so I used honeydew melon instead. It turned out great! The soup was still very sweet and flavorful.
Iman Zuber
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's always delicious.
Zachary Stevens
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I followed the recipe exactly, but it just didn't thicken up. Maybe I didn't cook it long enough?
Kenny Moore
[email protected]This soup was a bit too sweet for my taste, but it was still very good. I think next time I will use less sugar or honey.
Niyaz Dras Jan
[email protected]I've never had melon soup before, but this recipe was so easy to follow and the soup turned out great! I used cantaloupe and it was the perfect balance of sweet and savory. I will definitely be making this again.
Angel Ramirez
[email protected]This soup was delicious! I made it for a summer party and it was a hit. The melon flavor is very refreshing and the soup is very light and easy to digest. I would definitely recommend this recipe to anyone looking for a healthy and delicious summer s