MELON SORBET
This melon sorbet is a light and wholesome treat to enjoy during those hot summer months!
Provided by Jordan Lund-Brown
Categories Desserts Frozen Dessert Recipes Sorbet Recipes
Time 5h30m
Yield 8
Number Of Ingredients 4
Steps:
- Puree melon cubes, simple syrup, lime juice, and honey in an electric blender until smooth. Pour mixture into a bowl and chill, covered, for at least 2 hours.
- Remove from the refrigerator. Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, 3 to 4 hours, before serving.
Nutrition Facts : Calories 90.6 calories, Carbohydrate 23.5 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 8.6 mg, Sugar 4.2 g
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Lacey Pipkin
[email protected]This sorbet is a great way to use up leftover melon. It's also a healthy and refreshing snack.
Angela Bryant
[email protected]I've been making this sorbet for years, and it's always a favorite. It's so simple to make, and it's always a crowd-pleaser.
Paty Delgado
[email protected]This sorbet is the perfect way to cool down on a hot summer day. It's also a great way to get your kids to eat more fruit.
Khanyisile Lukhele
[email protected]I made this sorbet for a party and it was a big hit! Everyone loved the unique and delicious flavor.
Sen Limbu
[email protected]I love the combination of flavors in this sorbet. The melon and lime are so refreshing.
Shoukat Jutt
[email protected]This sorbet was really easy to make, but it didn't turn out as flavorful as I had hoped. I think I might try adding some other fruits next time.
Minecraft noob
[email protected]I found this sorbet to be a bit too icy for my taste. I think I would try using a different method next time.
Iamme
[email protected]This sorbet is a great way to use up leftover melon. It's also a healthy and refreshing snack.
sarbesh chaudhary
[email protected]I've been making this sorbet for years, and it's always a favorite. It's so simple to make, and it's always a crowd-pleaser.
Toha Ahmmed
[email protected]This sorbet is the perfect way to cool down on a hot summer day. It's also a great way to get your kids to eat more fruit.
Nicholas Omosh
[email protected]I made this sorbet for a party and it was a big hit! Everyone loved the light and refreshing flavor.
M Wali
[email protected]I love the combination of flavors in this sorbet. The melon and mint complement each other perfectly.
Josh Wells
[email protected]This sorbet was really easy to make, but it didn't turn out as creamy as I had hoped. I think I might try using a different melon next time.
Itangishaka Gedeon
[email protected]I found this sorbet to be a bit too sweet for my taste. I think I would cut the amount of sugar in half next time.
Syed Gohar Abbas Gillani
[email protected]This sorbet is a great way to use up leftover melon. I had a bunch of cantaloupe that was about to go bad, so I made this sorbet and it was delicious.
Love Walasi
[email protected]I used a variety of melons in this sorbet, including cantaloupe, honeydew, and watermelon. It turned out so flavorful and refreshing.
Saad Satti
[email protected]I've made this sorbet several times now, and it's always a hit. It's so easy to make, and it's the perfect way to cool down on a hot summer day.
Joshua Nwaneri
[email protected]This melon sorbet was a huge hit at my summer party! It was so refreshing and delicious, and everyone loved it.