MELON FETA BITES

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Melon Feta Bites image

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 15m

Yield 24 bites

Number Of Ingredients 6

One 12-ounce block feta cheese
1/2 honeydew melon, seeded, peeled and cut into eight 1-inch cubes
1/2 cantaloupe, seeded, peeled and cut into eight 1-inch cubes
1/4 small seedless watermelon, peeled and cut into eight 1-inch cubes
3 tablespoons balsamic glaze
12 fresh basil leaves, for garnish

Steps:

  • Cut the feta into 24 cubes that are a little smaller than the melon cubes.
  • To assemble the bites, set 1 piece of feta on top of each piece of honeydew, cantaloupe and watermelon and secure it with a toothpick. Place them on a serving plate and drizzle the balsamic glaze over the top. Garnish with the basil.

Fulmaya Tamang
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I'm not sure about this recipe. The combination of melon and feta seems a bit strange to me.


Muhammad Junaid Aslam
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Yum!


Tonmoy Roy
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I had some leftover melon and feta, so I decided to try this recipe. I'm so glad I did! These melon feta bites are delicious.


Talha Rizvi
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These melon feta bites were a bit too sweet for my taste, but I think that's just because I'm not a big fan of cantaloupe. I think they would be perfect for someone who loves sweet fruit.


Savannah V
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I love the salty-sweet flavor combination of the melon and feta.


Mdsalman Khan
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These are the perfect summer appetizer! They're light, refreshing, and so easy to make.


joanne ouellette
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I've made these melon feta bites several times now and they're always a hit. They're so easy to make and they're always delicious.


Nahom Almew
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These melon feta bites are so refreshing and flavorful! The combination of sweet melon, salty feta, and tangy balsamic vinegar is perfect.


Miss Michell
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I love how simple this recipe is. It's perfect for a quick and easy appetizer or snack.


Emra siraj
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I made these melon feta bites for a party and they were a big success! They're so easy to make and they're always a crowd-pleaser.


Cfs Yt
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These melon feta bites were a huge hit! I took them to a summer picnic and they were gone in minutes. Everyone loved the sweet and salty combination, and they were so refreshing on a hot day.