Another cool and refreshing way to serve your holiday fruit salad.You can make it with a tangy citrus dressing or with a creamy cream cheese sauce, just with icy cold 7UP poured over top, or a scoop of ice cream or sherbet. For a party use 2 or 3 melons cut in half and make different toppings, and let guests choose their own...
Provided by Pat Duran
Categories Fruit Breakfast
Time 20m
Number Of Ingredients 22
Steps:
- 1. Melon Bowls: Cut melons in 1/2 using a zig-zag cut or a round petal cut. Remove seeds and strings. Remove melon from each 1/2 and cut into bite size pieces or into melon balls.Place fruit pieces and other fruit in a large bowl and drizzle with the soda pop mixture. Fill melon 1/2's with mixed fruit. Cover and chill until party time.
- 2. Set melons out on tray with dressing so guests can choose their own or just make the one you like and drizzle over fruit or let guests do their own drizzling.
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be ep
[email protected]This melon bowl is a great way to use up leftover melon.
Alimot Adebayo
[email protected]This melon bowl is a great healthy snack. It's low in calories and fat, and it's a good source of fiber.
Sue Fox
[email protected]This melon bowl is a great way to get your daily dose of fruits and vegetables. It's packed with vitamins, minerals, and antioxidants.
Saleem Sager
[email protected]I love the creamy filling in this melon bowl. It's made with Greek yogurt, cream cheese, and honey, and it's the perfect complement to the sweet melon.
Amira Niseam
[email protected]This melon bowl is a great way to cool down on a hot summer day. It's a refreshing and hydrating snack that's also packed with nutrients.
Avuzwa Sombo
[email protected]I've made this melon bowl for potlucks and parties, and it's always a hit. It's a refreshing and healthy dish that everyone loves.
Frank Bogacsi
[email protected]This melon bowl is a great way to impress your guests. It's a beautiful and delicious dish that's sure to wow everyone.
Barnabas Annan
[email protected]I love how versatile this recipe is. You can add different fruits, nuts, and seeds to the filling to create your own unique melon bowl.
Brooke Routledge
[email protected]This melon bowl is a great make-ahead dish. I usually make it the night before I need it, and it's always perfect.
Freya Burgess
[email protected]I've tried this recipe with different types of melon, and it always turns out great. I've used cantaloupe, honeydew, and watermelon, and they all work well.
Sly boyflips
[email protected]This melon bowl is a great way to get kids to eat fruit. My kids love the sweet melon and creamy filling, and they don't even realize they're eating healthy!
Cristina Orosco
[email protected]I love the combination of melon and mint in this recipe. The mint adds a refreshing flavor that perfectly complements the sweetness of the melon.
Ndumiso Zondo
[email protected]This recipe is a great way to use up leftover melon. I had some cantaloupe that was about to go bad, so I decided to make this melon bowl. It was a great way to use up the melon, and it tasted delicious!
Hana nuor Nuor
[email protected]I've made this melon bowl several times now, and it's always a crowd-pleaser. The melon is a refreshing and unique way to serve fruit salad, and the filling is creamy and flavorful.
Salman Ranjha
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this melon bowl without any problems. It turned out delicious, too!
Roy H.
[email protected]This melon bowl recipe was a hit at my last party! The presentation was stunning, and the combination of sweet melon and creamy filling was perfect. I'll definitely be making this again.