MELISSA'S CASSEROLE

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The name "Melissa's Casserole" stuck. I got this recipe from my sister who's name is Melissa. It is very tasty and creamy! Great to eat over rice or alone! My children all request Auntie Melissa's Casserole all the time and even ask her to make it when she is here in San Francisco visiting! :)

Provided by heidi brosas

Categories     Casseroles

Number Of Ingredients 6

5 boneless skinless chicken thighs or breast
1 pkg large frozen bag broccoli cuts
1 c mayo
1 can(s) large campbells cream mushroom soup
1 c cheddar cheese (grated)
1 pinch salt and pepper

Steps:

  • 1. Boil chicken in water until done. chop chicken in pieces and put in 13 x 9 pan pour frozen broccoli over the chicken In a med. size bowl; mix cheese, mayo, soup, salt and pepper to taste. spread mix over the broccoli. (creating layer after layer) cover with foil bake 45 mins. 350 degrees sprinkle cheese on top of mix and bake for another 15 mins (uncovered)

Denzo Denzil
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This casserole was a great way to use up leftover chicken. It was easy to make and very delicious. I served it with a side of rice and it was a perfect meal. I will definitely be making this again.


Akhi Akther
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I made this casserole for my family and they loved it! It was easy to make and very flavorful. I especially liked the crispy cheese topping. I will definitely be making this again.


Mikey Woodruff
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This casserole was delicious! I loved the combination of flavors and the creamy texture. I served it with a side of roasted vegetables and it was a perfect meal. I will definitely be making this again.


Boateng Ernest
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This casserole was easy to make and turned out well. I liked that it was a one-dish meal, so there was less cleanup. However, I found it to be a bit too salty for my taste. Next time, I will reduce the amount of salt I add.


kafeel ahmad
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I was disappointed with this casserole. It was very dry and the flavors were not very good. I followed the recipe exactly, but I think I must have done something wrong. I won't be making this again.


sarsora
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This casserole was just okay. It wasn't bad, but it wasn't anything special either. I followed the recipe exactly, but I found the flavors to be a bit bland. I think I would have liked it better if I had added some more spices or herbs.


Raja Alyann
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I made this casserole for a potluck and it was a huge success! Everyone raved about it. I even had people asking for the recipe. It's definitely a keeper!


Hana Sameh
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This casserole was delicious! I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the casserole was very moist. I served it with a side of mashed potatoes and green beans. Everyone loved it!


Emmy
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I've made this casserole several times now and it's always a favorite. It's so easy to make and always comes out perfect. I love that it's a one-dish meal, so there's less cleanup. I usually serve it with a side of salad or steamed vegetables.


Jeffrey Clement
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This casserole was a hit with my family! It was easy to make and tasted delicious. I used ground turkey instead of beef, and it turned out great. I also added some chopped carrots and celery to the veggies. Thanks for sharing this recipe!


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