MEG'S MAGNIFICENT MAC AND CHEESE
Macaroni and Cheese is a touchy dish! It depends entirely on a person's taste whether or not they will enjoy it. I've played around in the kitchen with different recipes and come up with something my family can live with every day all day! Yum! This is my party version, so if you're only cooking for a small dinner or...
Provided by Megan Flores
Categories Other Main Dishes
Time 1h15m
Number Of Ingredients 14
Steps:
- 1. Preheat the oven to 350
- 2. Using a very large pot, bring salted water to a boil for macaroni. Boil for about 9-10 minutes. Do not overcook!
- 3. Turn off heat, drain macaroni and return to pot.
- 4. Add cheeses to macaroni
- 5. In a large bowl, whisk butter, sourcream, eggs, salt, pepper and milk until well combined.
- 6. Pour mixture into the pot with the cheese and macaroni. Mix well.
- 7. Spray a large roasting pan (I use the foil pan, since cleaning my own roasting pan is a pain and I'm lazy like that! lol)
- 8. Pour contents of pot into the roaster, even out with spoon.
- 9. Sprinkle extra cheese on top if you desire.
- 10. Bake for about 45-50 minutes, or until browning begins to occur on the top and sides.
- 11. Remove from oven..let stand for 10-15 minutes..ENJOY!
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Bimal Bharati
[email protected]I made this mac and cheese for a potluck and it was a huge hit! Everyone loved it.
Kwagala Betty
[email protected]This mac and cheese is the perfect comfort food. It's cheesy, creamy, and downright delicious.
Minhaj Chowdhury
[email protected]I've never been a big fan of mac and cheese, but this recipe changed my mind. It was so creamy and flavorful, I couldn't get enough of it.
Shelvin Naidu
[email protected]This mac and cheese was delicious! I loved the combination of cheeses and the breadcrumb topping was the perfect finishing touch.
Michael Townes
[email protected]I'm not sure what I did wrong, but my mac and cheese turned out dry and crumbly. I think I might have overcooked the pasta.
Rose Ronny
[email protected]This mac and cheese was just okay. It wasn't as flavorful as I was hoping it would be.
Celeste Castaneda
[email protected]I found this recipe to be too complicated. There are too many steps and ingredients involved.
Jessica Joseph
[email protected]This recipe was a bit too cheesy for my taste. I think I would have preferred it with less cheese.
Risat Saem
[email protected]I followed the recipe exactly and my mac and cheese turned out bland and watery. I'm not sure what went wrong.
Sutamaru Uzamaki
[email protected]This mac and cheese was easy to make and turned out delicious. I especially liked the addition of the breadcrumb topping.
Jeanny Bohanon
[email protected]I made this recipe for my family and they all loved it. Even my picky eater son ate two helpings!
Bri Holt
[email protected]This was the best mac and cheese I've ever had! The cheese sauce was so smooth and velvety, and the pasta was cooked perfectly. I highly recommend this recipe.
dominika goreova
[email protected]I've made this mac and cheese recipe several times now and it always turns out perfectly. It's my go-to comfort food recipe.
Daim King
[email protected]This mac and cheese was a hit at my dinner party! Everyone loved the creamy, flavorful sauce and the crispy breadcrumb topping. I will definitely be making this again.