MEEN MOILEE: FISH IN FRAGRANT COCONUT MILK
Make and share this Meen Moilee: Fish in Fragrant Coconut Milk recipe from Food.com.
Provided by AZPARZYCH
Categories Fruit
Time 45m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Rinse the diced fish chunks in water. Drain off the excess water and place the fish in a bowl. Add turmeric powder and a large pinch of salt. Add lime juice and mix. Cover and refrigerate for 25 minutes.
- Heat the oil in a deep saucepan over a medium gas flame until seriously hot, but not burning.
- Add the chiles, ginger, garlic, onion, and curry leaves to the oil. The curry leaves must be added in at the beginning, so the flavors can infuse with the other ingredients. Stir lightly until onions are transparent. Add 1/2 teaspoon of turmeric powder, and stir. Add enough liquid coconut milk to cover the ingredients in the pan. Do not add the thick coconut milk yet, as it will curdle. Add the fish and a pinch of salt. Bring to the boil, reduce heat, and simmer for 6 to 7 minutes until cooked.
- Add the quartered tomato and the thick coconut milk. Garnish with sliced tomatoes and serve with boiled or steamed white rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Audrey Denise
[email protected]Fail!
Rose Benjamin
[email protected]This dish was a disaster! The fish was overcooked and the sauce was watery.
Knowledge 4u
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better.
Awe Bolatito abidemi
[email protected]This dish was a bit too spicy for my taste, but it was still very good. I will definitely be making it again, but I will use less chili peppers next time.
Seth Laryea
[email protected]This recipe was easy to follow and the results were delicious. The fish was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
mistylj11
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The sauce was so creamy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.
Miki Miko
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I used a different type of fish and added some extra vegetables. It turned out great!
Reatlegile Rasekganya
[email protected]This dish was a disaster! The fish was overcooked and the sauce was watery. I followed the recipe exactly, but it just didn't turn out right.
Likho Mangele
[email protected]I found this recipe to be a bit bland. The fish was cooked well, but the sauce lacked flavor. I added some extra spices and it was much better.
SB Luminary
[email protected]This dish was a bit too spicy for my taste, but it was still very good. The fish was cooked perfectly and the sauce was very flavorful.
Sweta Karn
[email protected]I love this recipe! The fish is always so tender and the sauce is so flavorful. I usually serve it with rice, but it's also great with naan.
Emihle Mpana
[email protected]This is a great recipe! The fish was cooked perfectly and the sauce was delicious. I served it with rice and it was a perfect meal.
ANN PANALO
[email protected]I made this dish for my family last night and they loved it! The fish was tender and flaky, and the sauce was rich and creamy. I will definitely be making this again.
Marissa Gilbert
[email protected]This dish was easy to make and turned out great! The fish was moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Anika Kham
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Anah Bermudez
[email protected]This dish is amazing! The coconut milk sauce is so creamy and flavorful, and the fish is cooked perfectly. I highly recommend it.
Ashik Ikbal
[email protected]I love this recipe! The fish is always so tender and flaky, and the sauce is to die for. I usually serve it with rice, but it's also great with naan.
Golden Tongue
[email protected]This is my new go-to fish recipe. It's so easy to make and always turns out delicious. The sauce is so rich and creamy, and the fish is always cooked perfectly.
ben kuhn
[email protected]I made this dish for a dinner party last night and it was a huge hit! Everyone loved the creamy, flavorful sauce and the tender fish. I will definitely be making this again.
Matthew Brown
[email protected]This Meen Moilee recipe was an absolute delight! The fish was cooked to perfection, and the coconut milk sauce was rich and flavorful. The curry leaves and green chilies added a nice touch of heat and complexity. I served it with steamed rice, and it