In 15 minutes, you can take your taste buds on a trip to Greece with refreshing tuna-stuffed tomatoes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 5
Number Of Ingredients 10
Steps:
- Cut very thin slice from bottom of each tomato so it will stand upright. Cut thin slice from top of each tomato; scoop out tomato flesh, leaving tomato shell. Remove seeds from tomato flesh; chop enough tomato flesh to measure 1 cup.
- In medium bowl, toss chopped tomato, tuna, beans, chopped parsley, capers, lemon juice, garlic, salt and pepper.
- Spoon tuna mixture into hollowed-out tomatoes. Garnish with parsley sprigs.
Nutrition Facts : Calories 310, Carbohydrate 30 g, Cholesterol 10 mg, Fiber 8 g, Protein 23 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1020 mg, Sugar 5 g, TransFat 0 g
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Sujon Roy
[email protected]My new favorite tuna salad recipe!
Lexus Shyne
[email protected]This Mediterranean tuna salad is a great way to enjoy a healthy and flavorful meal. It's perfect for a quick lunch or dinner, and it's also a great way to use up leftover tuna. I love the combination of flavors in this salad, and I always feel satisf
Alex Kariuki
[email protected]5/5 stars!
Dieketseng koketso Mogano
[email protected]This tuna salad is a great way to use up leftover tuna. It's also a healthy and affordable meal that can be easily packed for lunch. I love that it's so versatile - you can add or remove ingredients to suit your taste. I also like to experiment with
Rao Rizwan
[email protected]So refreshing!
Raheem Poyakkara
[email protected]I'm not a huge fan of tuna salad, but this recipe changed my mind. The Mediterranean flavors really make this dish special. I especially love the addition of kalamata olives and feta cheese. I will definitely be making this again!
anamul king
[email protected]Will definitely make again!
Anthony cornelio
[email protected]This Mediterranean tuna salad is a great way to get your kids to eat fish. My kids love the sweet and tangy dressing, and they always ask for seconds. I also love that this salad is so healthy and nutritious.
Kadeejah Davis
[email protected]Perfect for a summer lunch!
Sheir Khan
[email protected]I made this tuna salad for a potluck and it was a hit! Everyone loved the unique flavor combination. I will definitely be making this again for my next party.
Samantha Sierra
[email protected]Easy and tasty!
Iqra Minahil
[email protected]This tuna salad is a great way to use up leftover tuna. It's also a healthy and affordable meal that can be easily packed for lunch. I love that it's so versatile - you can add or remove ingredients to suit your taste.
Riaz Uddin Badsha
[email protected]Yum!
Ngenue Larisa
[email protected]I'm always looking for new and interesting ways to make tuna salad, and this recipe definitely fits the bill. The addition of Mediterranean flavors like kalamata olives, feta cheese, and oregano really takes this dish to the next level. I highly reco
Sher Shah
[email protected]5 stars!
Tosha Everett
[email protected]This Mediterranean tuna salad is a keeper! The combination of flavors is perfect, and it's so easy to make. I'll definitely be making this again.
Kyla Tanner
[email protected]Delicious and refreshing!