MEDITERRANEAN TUNA LINGUINE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mediterranean Tuna Linguine image

It'll remind you of a fancier tuna noodle casserole, but this creamy dish comes together quickly in a skillet. Serve it with a simple spinach salad and store-bought breadsticks for weekday elegance in no time. -Simple & Delicious Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 5 servings.

Number Of Ingredients 9

8 ounces uncooked linguine
2 cans (10-3/4 ounces each) condensed cream of celery soup, undiluted
1 cup 2% milk
1 teaspoon garlic powder
1/2 teaspoon seafood seasoning
3 cans (5 ounces each) light water-packed tuna, drained and flaked
1 jar (7-1/2 ounces) marinated quartered artichoke hearts, drained
2 medium tomatoes, chopped
1 cup sliced ripe olives, drained

Steps:

  • Cook linguine according to package directions., Meanwhile, in a large saucepan, combine the soup, milk, garlic powder and seafood seasoning. Stir in the tuna, artichokes, tomatoes and olives. Bring to a boil. Reduce heat; drain linguine and stir into soup mixture.

Nutrition Facts : Calories 487 calories, Fat 18g fat (4g saturated fat), Cholesterol 34mg cholesterol, Sodium 1414mg sodium, Carbohydrate 52g carbohydrate (7g sugars, Fiber 6g fiber), Protein 31g protein.

Havana Rose
[email protected]

This recipe is a great way to use up leftover tuna. It's quick and easy to make, and the results are delicious. I highly recommend this dish.


Abdul Wahid
[email protected]

I made this dish for dinner last night and it was a hit! The tuna was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Dorvin Williams
[email protected]

This dish was delicious! The tuna was cooked perfectly and the sauce was light and flavorful. I served it with a side of roasted vegetables and it was a hit with my family.


Taylor McCully
[email protected]

I love this recipe! It's so quick and easy to make, and it's always a hit with my family. The tuna is always cooked perfectly, and the sauce is light and flavorful. I highly recommend this dish.


Berna Muntian
[email protected]

This recipe is a keeper! It's so easy to make and the results are amazing. The tuna is moist and flavorful, and the sauce is light and tangy. I highly recommend this dish.


Powhiri Kingi
[email protected]

I'm not a fan of tuna, but I thought I'd give this recipe a try. I was pleasantly surprised! The sauce was flavorful and the tuna was cooked perfectly. I will definitely be making this again.


Mst Jannat
[email protected]

This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the tuna cooks quickly. I served it with a side of roasted vegetables and it was a hit with my family.


Baby Boss
[email protected]

I followed the recipe exactly and the dish turned out great! The sauce was light and flavorful, and the tuna was cooked perfectly. I will definitely be making this again.


Drogba Katanje
[email protected]

This dish was a bit too bland for my taste. I think it needed more seasoning. However, the tuna was cooked perfectly.


Abdulbasit Chandio
[email protected]

I'm not a big fan of tuna, but this dish was surprisingly good. The sauce was flavorful and the tuna was cooked perfectly. I would definitely make this again.


Omotunde Atiba
[email protected]

This recipe is a keeper! It's so easy to make and the results are amazing. The tuna is moist and flavorful, and the sauce is light and tangy. I highly recommend this dish.


Music Group
[email protected]

I made this dish last night and it was delicious! The sauce was so flavorful and the tuna was cooked perfectly. I will definitely be making this again.


Bibek Kumar
[email protected]

This Mediterranean Tuna Linguine is a quick and easy weeknight meal that's packed with flavor. The tuna is perfectly cooked and the sauce is light and flavorful. I served it with a side of roasted vegetables and it was a hit with my family.