I love to use my slow cooker when family comes over. On Sundays when I make my special turkey meat loaf, this is a no-fuss side dish that tastes amazing! -Kristen Heigl, Staten Island, New York
Provided by Taste of Home
Categories Side Dishes
Time 2h20m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Place potatoes in a 6-qt. stockpot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 10-15 minutes. Drain and coarsely mash. Combine next 6 ingredients in a greased 5-qt. slow cooker; stir in mashed potatoes and feta until well combined. Cook, covered, on low until heated through, 2-3 hours.
Nutrition Facts : Calories 287 calories, Fat 15g fat (10g saturated fat), Cholesterol 46mg cholesterol, Sodium 377mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 4g fiber), Protein 6g protein.
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Genesis Betancourth
[email protected]I can't wait to try this recipe. It looks delicious.
Abiodun Oluwatoyin
[email protected]I think this recipe would also be good with sweet potatoes.
Jibran malik
[email protected]I added some chopped fresh herbs to the mashed potatoes. They were a great addition.
nkosinathi more yoh
[email protected]I used Yukon Gold potatoes instead of russet potatoes. The mashed potatoes were creamy and flavorful.
Ak47 Naeem
[email protected]I'm not a fan of garlic, so I omitted it from the recipe. The mashed potatoes were still delicious.
Beyba Md lemin
[email protected]These mashed potatoes are perfect for a holiday dinner. They're elegant and delicious.
Claudia Jimenez
[email protected]This recipe is a great way to use up leftover mashed potatoes. I simply reheat them in the slow cooker with some milk and butter.
Suhbat Ali
[email protected]I love the idea of making mashed potatoes in the slow cooker. It's so easy and convenient.
Panda RX
[email protected]I've made this recipe several times and it's always a hit. The mashed potatoes are always creamy and flavorful.
Raj Abdullah
[email protected]Not my favorite mashed potato recipe.
Paul Effiong
[email protected]These mashed potatoes were a little bland for my taste, but they were still good. I think I'll add some more spices next time.
Sithembiso Ndlovu
[email protected]This is a keeper recipe! I'll definitely be making these mashed potatoes again and again.
Cloudyxcharries0
[email protected]I'm so glad I found this recipe. It's a great way to make mashed potatoes for a crowd.
Forid Evn
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfectly. They were smooth and creamy, and the flavor was amazing.
SM Chandio
[email protected]I'm not a big fan of mashed potatoes, but I actually enjoyed these. The Mediterranean spices really made them special.
NANA BONSU
[email protected]These mashed potatoes were a hit at my potluck! Everyone loved the unique flavor.
Md Anisur Rahman Nahid
[email protected]I've tried many different recipes for mashed potatoes, but this one is my favorite. The slow cooker method makes them so creamy and flavorful.
Phylis Nyangau val
[email protected]This recipe was easy to follow and the mashed potatoes were delicious. I will definitely be making them again.
Darlene Chandler
[email protected]These were the best mashed potatoes I've ever had! I loved the addition of the Mediterranean spices.
A.R. Methi
[email protected]I was hesitant to make mashed potatoes in the slow cooker, but I'm so glad I did! They turned out creamy and flavorful, and they were perfect for my holiday dinner.