MEDITERRANEAN SHRIMP SKILLET FOR TWO
"Tender shrimp, fresh spinach and minced basil combine with tangy lemon and feta cheese to give this wonderful pasta toss a unique flavor. It's a delicious, fast dinner for one or two."-Heidi Farnworth, Riverton, Utah
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute shrimp in oil until shrimp turn pink. Add the garlic, salt and pepper; cook 1 minute longer. Remove and set aside., In the same skillet, heat 1/2 cup broth, lemon juice and dried basil. In a small bowl, combine cornstarch and remaining broth until smooth; stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in spinach and shrimp; cook until spinach is wilted., Drain pasta; serve with shrimp mixture. Sprinkle with cheese and fresh basil.
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Samier Thaqurie
[email protected]Will definitely make this again.
Diego Laguna
[email protected]Perfect for a weeknight meal.
Alma Andrino
[email protected]Loved the combination of flavors.
Zachariah Pinel
[email protected]Easy to follow and delicious.
Bial Bite
[email protected]This was a bit bland for my taste.
Foyez Hasan
[email protected]This was a bit too spicy for me, but my husband loved it.
Joshua Curley
[email protected]Definitely making this again.
Rashmini Nayanathara
[email protected]Yum!
alamgir khan
[email protected]Great recipe!
Miles Junior
[email protected]Loved it!
Shoram Akhter
[email protected]This recipe was easy to follow and the results were delicious! The shrimp were cooked perfectly and the vegetables were still slightly crunchy. The sauce was also very flavorful. I would definitely make this again.
Laura Gough
[email protected]This dish was a bit bland for my taste. The shrimp were cooked perfectly and the vegetables were flavorful, but the sauce was lacking in flavor. I would recommend adding some additional spices to the sauce.
Sajid Rajput
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. The shrimp were cooked perfectly and the vegetables were flavorful. The sauce was also very flavorful. I would recommend this recipe to anyone who likes spicy food.
Felix Annor
[email protected]I loved the combination of flavors in this dish. The shrimp were cooked perfectly and the vegetables were still slightly crunchy. The sauce was also very flavorful. I would definitely make this again.
Debashish Dash
[email protected]This skillet dish was a great way to use up some leftover shrimp. It was quick and easy to make, and the results were delicious. The shrimp were cooked perfectly and the vegetables were flavorful. I will definitely be making this again.
Naemi Haukongo
[email protected]This recipe was easy to follow and the results were amazing! The shrimp were cooked perfectly and the vegetables were still slightly crunchy. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a quick an
Azhar Malik
[email protected]This dish was a hit with my family! The shrimp were juicy and tender, and the vegetables were cooked to perfection. The sauce was also very flavorful. We will be making this again soon.
Alme Alme
[email protected]My husband and I loved this skillet meal. It was easy to make and tasted delicious. The shrimp were cooked perfectly and the vegetables were flavorful. We will definitely be making this again!