MEDITERRANEAN ROASTED SALMON

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Mediterranean Roasted Salmon image

A boatload of toppings gives this seafood treat a burst of flavor in every bite. It's topped with chopped veggies and a homemade vinaigrette that's mouthwatering before it's even cooked! -Wolfgang Hanau, West Palm Beach, Florida

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 11

4 salmon fillets (6 ounces each)
1/2 teaspoon salt, divided
1/2 cup olive oil
2 tablespoons balsamic vinegar
2 teaspoons honey
1 teaspoon Dijon mustard
3 plum tomatoes, chopped
1/4 cup chopped red onion
1/4 cup chopped green pepper
2 tablespoons chopped pitted green olives
2 tablespoons chopped ripe olives

Steps:

  • Place salmon in a greased 15x10x1-in. baking pan; sprinkle with 1/4 teaspoon salt. In a small bowl, whisk the oil, vinegar, honey, mustard and remaining salt. Spoon 1 tablespoon over each fillet., In a large bowl, combine the tomatoes, onion, green pepper, olives and remaining oil mixture. Spoon over fillets. , Bake at 425° for 12-15 minutes or until fish flakes easily with a fork.

Nutrition Facts : Calories 550 calories, Fat 45g fat (7g saturated fat), Cholesterol 85mg cholesterol, Sodium 579mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 29g protein.

Karin Colwell
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I would definitely recommend this recipe to anyone who loves salmon.


Calvin Jumah
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This was a great way to cook salmon. It was healthy and delicious.


Prince Ngwerume
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I'm not a big fan of salmon, but this recipe changed my mind. The salmon was so moist and flavorful.


Asgsa Asgsa
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This recipe is a keeper! I will definitely be making it again.


Trey Wright
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I thought the flavors were a bit bland. I'll try adding some more herbs and spices next time.


Joe Deleon
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The salmon was a bit dry for my taste, but the roasted vegetables were delicious.


cook with me
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I love how simple this recipe is. It's perfect for a weeknight meal when I don't have a lot of time to cook.


Charmaine Jaftha
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This was my first time making roasted salmon and it was so easy! The recipe was clear and concise, and the salmon turned out perfectly.


Onyibe Kingsley
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I've made this recipe several times and it always turns out great. The salmon is moist and flavorful, and the roasted vegetables are a perfect accompaniment.


Henry Frank
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This Mediterranean roasted salmon was a hit with my family! The salmon was cooked perfectly and the flavors were amazing.