MEDITERRANEAN RISOTTO
Check out this Mediterranean style risotto made ready in 35 minutes with veggies and rice - a cheesy delight!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Heat 1/4 cup of the broth and the garlic to boiling in 12-inch nonstick skillet over medium-high heat. Stir in rice. Cook 1 minute, stirring constantly.
- Pour 1/2 cup of the broth over rice mixture. Cook uncovered over medium heat, stirring occasionally, until liquid is absorbed. Continue cooking 15 to 20 minutes, adding broth 1/2 cup at a time and stirring occasionally, until rice is almost tender and creamy.
- Stir in remaining ingredients. Cook 1 minute.
Nutrition Facts : Calories 280, Carbohydrate 48 g, Cholesterol 15 mg, Fiber 2 g, Protein 8 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1100 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sukhdeo Dipchan
[email protected]This is my new favorite risotto recipe! It's so easy to make and the flavors are amazing.
Saith Dani
[email protected]I had trouble finding arborio rice, so I used regular long grain rice instead. The risotto still turned out great!
Saila Kousar
[email protected]The risotto was a bit too salty for my taste.
Urmi akther sheka
[email protected]I found this recipe to be a bit bland. I think it could benefit from some more herbs or spices.
MT BHATTI
[email protected]This risotto is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and impressive dish.
Kitroh Banks
[email protected]I'm not a huge fan of risotto, but this recipe changed my mind. The flavors are so well-balanced and the texture is perfect.
malik azmatali
[email protected]This dish is a great way to use up leftover vegetables. I had some leftover tomatoes, olives, and herbs, and this was the perfect way to use them up.
Yusf_ Plus
[email protected]I made this risotto for a dinner party last night and it was a huge hit! Everyone loved the unique flavor combination and the creamy texture.
Totto
[email protected]This risotto is so creamy and flavorful! I love the combination of the different vegetables and the tangy feta cheese. It's the perfect comfort food for a cold night.
Nancy Wandai
[email protected]I love the vibrant colors and flavors of this dish! The tomatoes, olives, and herbs add a beautiful pop of color, while the lemon zest and feta cheese give it a bright and tangy flavor.
Romeo Hippolyte
[email protected]This Mediterranean risotto is a delightful culinary journey through the flavors of the Mediterranean. The combination of sun-kissed tomatoes, briny olives, aromatic herbs, and creamy arborio rice creates a vibrant and flavorful dish that transports y