MEDITERRANEAN QUINOA SALAD
Very tasty side dish - especially for barbecues! (It can be made a day ahead) - To make it a complete vegan meal, just add chickpeas or baked/grilled tofu chunks. Serve with (vegan)tzatziki.
Provided by Veganized
Categories One Dish Meal
Time 2h30m
Yield 4-8 serving(s)
Number Of Ingredients 16
Steps:
- Rinse quinoa in a strainer under running water and drain.
- Bring water to a boil. Add quinoa and let it simmer for 10-15 minute (until water is absorbed and quinoa is translucent)
- Set aside to cool. Meanwhile prepare vegetables.
- Combine ingredients for the marinade, pour over cooled quinoa and stir to mix.
- Add herbs and vegetables. Stir again. Sprinkle with pine nuts.
- Cover and refrigerate 2-6 hours or more. (Serve at room temperature).
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Dre brown
[email protected]This salad is a great example of how healthy food can also be delicious.
Norah Middlebrook
[email protected]I love the bright and cheerful colors of this salad. It's a great way to add some life to your plate.
Britney Grice
[email protected]This salad is so versatile. I've made it with different vegetables and dressings, and it's always delicious.
Messi Minhaz
[email protected]This salad is a great way to use up leftover quinoa. I also added some grilled chicken to make it a complete meal.
LUCAS MANDEFU
[email protected]I made this salad for a picnic and it was a huge hit. Everyone loved the unique flavor combination.
Mohammad Hasan Mazumder
[email protected]This salad is the perfect summer dish. It's light, refreshing, and packed with flavor.
Prem paudel
[email protected]I'm always looking for new salad recipes, and this one is definitely a keeper. It's healthy, delicious, and easy to make.
Mira Telecom Mirpur
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
David Dogbey
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Linay Peterson
[email protected]This was a delicious and healthy salad. I made it for lunch and it was the perfect light and refreshing meal.
Ehit Asfawp
[email protected]I'm not a big fan of quinoa, but this salad changed my mind. The dressing is amazing and the vegetables are so fresh and flavorful.
Thabisile Princess Lebyane
[email protected]This salad is a great way to use up leftover quinoa. It's also a great make-ahead meal, as it tastes even better the next day.
master technical
[email protected]I'm always looking for new quinoa recipes, and this one didn't disappoint. It was easy to make and very flavorful. I'll definitely be adding this to my regular rotation.
Nyamaa Nyamaa
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. Everyone loved the flavors and textures.
RaShEd KiNg
[email protected]I loved the combination of flavors in this salad. The quinoa, vegetables, and dressing all came together perfectly. I will definitely be making this again!
James Mcclary
[email protected]This salad was delicious! I followed the recipe exactly and it turned out perfectly. The quinoa was fluffy and the vegetables were crisp. I will definitely be making this again.
Zaheer Bhatti
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make and packed with flavor. I love that it's a healthy and satisfying meal that I can feel good about eating.
Lauren Smyth
[email protected]This Mediterranean Quinoa Salad was a delightful and refreshing dish! The combination of flavors and textures was perfect, and the quinoa was cooked perfectly. I especially enjoyed the addition of the fresh herbs, which really brightened up the salad