MEDITERRANEAN MEZZE PLATTER
Mezze is often served as an appetizer, but several of these bits and bites together are satisfying as lunch or dinner. You'll find grape leaves in the pickles section, in the international aisle, or at specialty markets.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 30m
Number Of Ingredients 12
Steps:
- In a medium bowl, whisk together lemon juice, oil, and cumin; season with salt and pepper. Add carrots and pecans, and toss to combine.
- Transfer hummus to a serving bowl, and drizzle with oil, if desired. If using mint, place 1 leaf on each piece of feta; if using, wrap with 1/2 a grape leaf. Serve hummus on a platter with pitas, carrot salad, feta, and olives.
Nutrition Facts : Calories 645 g, Fat 35 g, Fiber 17 g, Protein 23 g
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Alexia yoder
[email protected]I would definitely make this recipe again.
Faiz Rasool
[email protected]This is a great recipe for a party or special occasion.
Alison Wieburg
[email protected]I love the variety of flavors and textures in this dish.
Bouisha Winston
[email protected]This recipe is a bit time-consuming, but it's worth it.
Frederico Fonseca
[email protected]The instructions were a bit unclear, but I figured it out eventually.
chukwu Kingsley
[email protected]This is the best Mediterranean mezze platter I've ever had.
Blacklixted 404
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Md Rihad
[email protected]The hummus was a bit too thick for my taste, but everything else was perfect.
STAR GAMING
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe!
khurram zubairi
[email protected]This recipe is a great way to use up leftover vegetables.
Zorema Singh
[email protected]I'm not a big fan of Mediterranean food, but this platter was delicious! The flavors were so well-balanced.
Tapate P
[email protected]This is my go-to recipe for Mediterranean mezze. It's always a crowd-pleaser.
Mudasser Rajput
[email protected]I love how easy this recipe is to make. It's perfect for a quick and healthy lunch.
Usuf Muhammad Sani
[email protected]Amazing flavors and a gorgeous presentation! This platter was a hit at my party.