This is wonderful as a meal or alongside sandwiches or grilled meats. Try it and add your favorite vegetable. Serve warm or cold.
Provided by Karyn Knight
Categories Side Dish
Yield 7
Number Of Ingredients 9
Steps:
- Cook pasta in salted, boiling water until al dente.
- While the pasta is cooking, brown chorizo over medium heat. Add nuts and brown them also; do not burn! Add garlic, and remove from heat.
- Drain pasta. In a large bowl, toss together pasta, chorizo mixture, basil, cheese, and tomatoes. Whisk together olive oil and vinegar; pour over pasta, and toss. Serve.
Nutrition Facts : Calories 691.8 calories, Carbohydrate 39.7 g, Cholesterol 62.1 mg, Fat 48 g, Fiber 2.4 g, Protein 26.9 g, SaturatedFat 13.4 g, Sodium 893 mg, Sugar 2.6 g
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Aleemah Thompson
[email protected]I made this dish for my family, and they all loved it. It's a keeper!
omar awad alkarim
[email protected]This was a great dish! I loved the combination of flavors.
Kamranmalik Malik
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make pasta dish that's perfect for any occasion.
xmarvelousx9
[email protected]This dish is a great way to use up leftover chicken or shrimp.
Selladore Pathmanadan
[email protected]I love the creamy sauce in this dish. It's so rich and flavorful.
fazza fazza
[email protected]This is a great recipe for a quick and easy weeknight meal.
Njabulo Mnisi
[email protected]I'm not a big fan of Mediterranean food, but this dish was surprisingly good. I'll definitely be making it again.
arina soon
[email protected]This pasta is so flavorful and satisfying. I love the combination of sun-dried tomatoes, olives, and feta cheese.
Rubabi Media
[email protected]I made this dish for a dinner party, and everyone loved it. It was a great way to impress my guests.
Young Bliss
[email protected]I followed the recipe exactly, and the dish turned out perfectly. I highly recommend this recipe.
maywand ayobi
[email protected]This is one of the best pasta dishes I've ever had. The flavors are incredible.
Kaylee Garman
[email protected]I love the versatility of this dish. I can add different vegetables or proteins to it, depending on what I have on hand.
Teana Taylor
[email protected]This pasta is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Sabir gillani
[email protected]I've made this dish several times now, and it's always a hit. My friends and family love it.
Dorah Sisi
[email protected]This is my new favorite pasta dish! It's so delicious and easy to make.
Wajahat Palari
[email protected]I'm not a huge fan of farfalle, but this dish changed my mind. The sauce was so creamy and flavorful, and the pasta was cooked perfectly.
Sonjit Sanjida
[email protected]I love the simplicity of this dish. It's so easy to make, but it's packed with flavor.
ZU MISBAH
[email protected]This Mediterranean farfalle was a hit with my family! The combination of flavors was amazing, and the pasta was cooked perfectly. I will definitely be making this again.