MEDITERRANEAN EGGS
How would you like breakfast for dinner? Basil and tomato spark up this scramble for two.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Heat oil in 8-inch nonstick skillet over medium heat. Cook onions in oil 2 minutes, stirring occasionally. Stir in tomato and basil. Cook about 1 minute, stirring occasionally, until tomato is heated through.
- Beat eggs thoroughly with fork or wire whisk; pour over tomato mixture.
- As mixture begins to set at bottom and side, gently lift cooked portions with spatula so that thin, uncooked portion can flow to bottom. Avoid constant stirring. Cook 3 to 4 minutes or until eggs are thickened throughout but still moist. Sprinkle with pepper.
Nutrition Facts : Calories 190, Carbohydrate 5 g, Cholesterol 425 mg, Fat 1/2, Fiber 1 g, Protein 13 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 3 g, TransFat 0 g
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Bobby Woodward
[email protected]I'm always looking for new and exciting egg recipes, and this one definitely fits the bill. The Mediterranean flavors are amazing and the eggs are cooked perfectly.
Kelvin Hamisi
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the eggs and the flavorful sauce.
Jos Thomson
[email protected]I love the combination of flavors in this recipe. The eggs, tomatoes, and feta cheese are a perfect match.
Muhammad Suleman
[email protected]This dish is perfect for a quick and easy weeknight meal. I also like that it's a healthy and nutritious option.
NOUMAN NOUMAN
[email protected]I've made this recipe with different types of vegetables and it's always delicious. I especially love it with spinach, tomatoes, and feta cheese.
Olwethu Sehloho
[email protected]This recipe is a great way to use up leftover vegetables. I also like that it's a healthy and affordable meal.
Kaweesi Geofrey
[email protected]I'm not usually a big fan of eggs, but this recipe changed my mind. The eggs are cooked perfectly and the flavors are incredible.
Aiden Trujillo
[email protected]This dish is so flavorful and satisfying. I love that it's a one-pan meal, which makes cleanup a breeze.
Marius Tanasa
[email protected]I've made this recipe several times and it's always a crowd-pleaser. I especially love the combination of the eggs, tomatoes, and feta cheese.
Mutu Mutu
[email protected]I love this recipe! It's so versatile and can be made with whatever vegetables you have on hand. I also like that it's a healthy and filling meal.
Claudenold Sine
[email protected]This Mediterranean Eggs recipe was a hit with my family! The flavors were amazing and it was so easy to make. I'll definitely be making this again.