MEDITERRANEAN CRAB SALAD
Make and share this Mediterranean Crab Salad recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 25m
Yield 4-8 serving(s)
Number Of Ingredients 13
Steps:
- Whisk together lemon juice, mustard, shallots or green onions, salt, pepper, and oregano in a large bowl.
- Gradually whisk in oil.
- Remove and reserve 1/3 cup dressing.
- To the remaining dressing in large bowl, add crabmeat, artichokes, olives, and roasted peppers.
- Place the greens and half of the goat cheese or feta cheese in a salad bowl.
- Drizzle with reserved 1/3 cup dressing and mix lightly until leaves are evenly coated.
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FR Akash
fr.a@yahoo.comThis salad is really easy to make, but it doesn't have a lot of flavor.
Savanna Bell
savannabell83@gmail.comThe dressing is a bit too tangy for my taste.
Adil Nawaz
adil_n24@yahoo.comThis salad is a bit pricey to make, but it's worth it for a special occasion.
Baba ki Jan
jan.b@aol.comI love the pop of color from the red onion.
Washe Moatswi
wm@hotmail.comThis salad is a great way to use up leftover crab meat.
Azan Baba
ba16@hotmail.frThis is the best crab salad I've ever had! The dressing is amazing and the combination of flavors is perfect.
Khadija Abourial
akhadija99@hotmail.comI'm allergic to crab, so I substituted shrimp in this recipe and it turned out great! The shrimp added a nice briny flavor to the salad.
Violet Evergarden
evergarden-violet@hotmail.comThis crab salad is the perfect summer dish. It's light, refreshing, and packed with flavor. I love serving it on top of a bed of mixed greens.
mariam mariamshahid
mariamshahid-mariam71@yahoo.comI was looking for a healthy and delicious crab salad recipe and this one fit the bill perfectly. The avocado and feta cheese added a nice touch of creaminess and flavor.
Mohamed Nassar Cell
cm10@yahoo.comThis is my go-to recipe for crab salad. It's always a crowd-pleaser and it's so easy to make. I love that I can use fresh or canned crab, depending on what I have on hand.
North Repost
repost-n66@aol.comI'm not a huge fan of seafood, but I decided to give this recipe a try and I'm so glad I did! The crab salad was light and refreshing, and the dressing was the perfect balance of sweet and sour.
Dassuu Duressa
duressa-dassuu55@gmail.comThis Mediterranean crab salad was a hit at my last dinner party! The combination of crab, avocado, red onion, and feta cheese was divine. I especially loved the tangy dressing made with lemon juice, olive oil, and fresh herbs.