Garlic and cannelini beans, take hummus from the Middle East to the Mediterranean. The homemade chips come out of the oven slightly crisp and chewy. -Nicole Clayton, Prescott, Arizona
Provided by Taste of Home
Categories Appetizers Snacks
Time 30m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Place the first seven ingredients in a food processor; cover and process until smooth., For pita chips, cut each pita bread into eight wedges; place on ungreased baking sheets. Brush with oil and sprinkle with seasonings. Bake at 400° for 4-6 minutes or until golden brown. Serve with dip.
Nutrition Facts : Calories 238 calories, Fat 13g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 341mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 3g fiber), Protein 5g protein.
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Anwar Tuhul
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to enjoy Mediterranean flavors.
Tahir Malghani
[email protected]This recipe is a great way to use up leftover pita bread. I always have some on hand and it's nice to have a recipe that I can use it for.
Elisa Mphafudi
[email protected]These chips and dip are so delicious and addictive. I can't stop eating them!
Johnson Mwangemi
[email protected]I've made this recipe several times and it's always a hit. I love that I can make it in advance and it still tastes great.
Monjee Monica
[email protected]These chips and dip are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Peggy Ayensu
[email protected]I'm not usually a fan of Mediterranean food, but I really enjoyed these chips and dip. The flavors were well-balanced and the dip was very creamy.
Sudarsan Rai
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make and my family loves it.
Navish Neerunjun
[email protected]My kids love these chips and dip. They're a healthy and delicious snack that I can feel good about giving them.
Sayed Zohaib
[email protected]I love the versatility of this recipe. I've used different types of chips and dips and it always turns out great.
Crystal Dawn
[email protected]These chips and dip are the perfect appetizer for any party or gathering. They're easy to make and always a crowd-pleaser.
Sizwe Mtshali
[email protected]I was pleasantly surprised by how well this recipe turned out. The chips were crispy and flavorful and the dip was creamy and tangy.
Salisu saheed
[email protected]This recipe is so easy to follow and the results are always delicious. I love that I can customize the dip to my own taste.
Ronnie Gray
[email protected]I've tried many Mediterranean chip and dip recipes, but this one is by far the best. The combination of flavors is perfect and the chips are always crispy.
jimmyjayphirijames25 Jimmyjay
[email protected]These Mediterranean chips and dip were a hit at my last party! The flavors were amazing and everyone loved them.