A hearty and savory Mediterranean chicken stew, with a little homage to my Middle Eastern background. Serve with some crusty bread.
Provided by Michael L Sakey
Categories Soups, Stews and Chili Recipes Stews Chicken
Time 2h15m
Yield 6
Number Of Ingredients 21
Steps:
- Bring a pot of lightly salted water to a boil; squeeze in lemon juice and add lemon slices, peppercorns, and a splash of olive oil. Add chicken. Reduce heat and let simmer until chicken is no longer pink in the centers and juices run clear, 30 to 40 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Drain and discard everything except the chicken; let cool.
- While chicken cooks, chop broccoli rabe. Fill a large bowl with ice and cold water. Bring a large pot of lightly salted water to a boil. Add broccoli rabe and cook uncovered until crisp-tender, 1 to 2 minutes. Drain in a colander and immediately immerse in ice water for several minutes to stop the cooking process. Drain.
- Heat olive oil in a stew pot over medium-high heat. Add tomatoes, shallots, and garlic and cook and stir until translucent, 3 to 5 minutes. Reduce heat to medium to medium-low. Stir in oregano, basil, allspice, cinnamon, and nutmeg until a paste-like mixture forms, adding more olive oil if needed. Pour in vegetable stock and raise heat to medium-high. Stir in tomato paste and bring to a simmer.
- While the stew simmers, pull the cooled chicken off of the bones, discarding any skin and fat.
- Stir chicken meat into the stew, followed by mint. Let simmer until desired thickness is reached, about 1 hour, stirring in broccoli rabe, chickpeas, and corn during the last 10 minutes. Season with salt and pepper and serve.
Nutrition Facts : Calories 432.7 calories, Carbohydrate 61.3 g, Cholesterol 66.7 mg, Fat 10 g, Fiber 14.4 g, Protein 33.8 g, SaturatedFat 2 g, Sodium 1544.8 mg, Sugar 18.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #yams-sweet-potatoes #healthy #main-dish #soups-stews #potatoes #poultry #vegetables #easy #european #diabetic #kid-friendly #low-fat #stews #chicken #stove-top #dietary #spicy #one-dish-meal #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #low-carb #inexpensive #healthy-2 #low-in-something #meat #peppers #brunch #taste-mood #sweet #equipment #presentation #served-hot
You'll also love
Masood Ahmad Hamidzada
[email protected]This is my new favorite stew recipe! It's so easy to make, and it's always a hit with my family and friends.
JAGUAR GAMING
[email protected]I'm allergic to tomatoes, so I had to substitute them with another vegetable. The stew still turned out great!
Blandina Shigemelo
[email protected]This stew is a bit too complicated for me. I prefer recipes that are simpler to follow.
Olive Cheps
[email protected]I'm not sure what went wrong, but my stew turned out really salty. I think I accidentally added too much salt.
md emrin
[email protected]This recipe was a waste of time. The stew was bland and watery.
Lydia Guajardo
[email protected]I followed the recipe exactly, but my stew didn't turn out as good as the pictures. It was still tasty, but it wasn't as flavorful as I expected.
Francisco Fernandez
[email protected]I was disappointed with this stew. The chicken was dry, and the flavors were bland.
Steven Gaudu
[email protected]This stew is a bit spicy for my taste, but I still enjoyed it. I think it would be perfect for people who like spicy food.
Rahib Warsi
[email protected]I'm not a big fan of stews, but this one was really good. The flavors were well-balanced, and the chicken was very tender.
Ramishi Ddumba
[email protected]This stew is a great way to use up leftover chicken. I had some leftover roasted chicken from the night before, and it worked perfectly in this recipe.
Sandip Kc
[email protected]I made this stew in my slow cooker, and it turned out great. I just threw all the ingredients in the cooker in the morning, and dinner was ready when I got home from work.
RFB Gaming
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and the flavors are so comforting.
Squiddy Higgenbottom
[email protected]I wasn't sure how I would feel about the combination of spices in this stew, but I was pleasantly surprised. It was delicious!
Malik Hasnain
[email protected]The chicken in this stew was so flavorful and juicy. I could tell that it had been marinated for a long time.
Mahamudul Hassan
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this stew without any problems.
UsmanDina Butt
[email protected]This Mediterranean chicken stew was a hit with my family! The flavors were incredible, and the chicken was so tender. I'll definitely be making this again.