Just because it's a weeknight does not mean that you can't have a delightful dinner. The aroma of the fresh herbs simmering in a creamy sauce combined with the chicken thighs make this easy entree is perfect supper for any night of the week. -Judy Armstrong, Prairieville, Louisiana
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 20
Steps:
- Sprinkle chicken with paprika, salt and cayenne. Place flour in a large resealable plastic bag. Add chicken, a few pieces at a time, and shake to coat., In a large skillet, cook chicken in oil over medium heat until no longer pink. Add the shallots and garlic; cook 2 minutes longer. Stir in the wine, artichokes, tomatoes and capers; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. , Combine cornstarch and cream until smooth; stir into skillet. Bring to a boil. Reduce heat; cook and stir for 1-2 minutes or until thickened. Add the olives, 1/4 cup cheese, basil and thyme. , Serve with linguine. Sprinkle with remaining cheese and additional minced basil.
Nutrition Facts : Calories 533 calories, Fat 35g fat (14g saturated fat), Cholesterol 138mg cholesterol, Sodium 814mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 1g fiber), Protein 28g protein.
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Melanie Banfield
banfield_m@hotmail.frThis is the best Mediterranean chicken I've ever had.
GFX PRO
p_g43@gmail.comI'm so glad I found this recipe.
Sajjad islam Ovi
s-o@aol.comThis dish was a hit with my family!
Peggy venable
peggy_venable@hotmail.com5 stars!
Haneen Ahmed
haneen-ahmed@hotmail.co.ukThis is a keeper!
Shahanaj Akther
shahanaja6@gmail.comI'll definitely be making this again.
leen berjawi
l.b@gmail.comDelicious!
Bharat Danuwar
bharat.danuwar15@gmail.comThis dish was easy to make and turned out great. The chicken was juicy and the sauce was creamy and flavorful. I will definitely be making this again!
Dhikusooka Johnson
d@yahoo.comThe chicken was a bit dry, but the sauce was delicious. I think I would cook the chicken for a shorter amount of time next time.
Rishu Raj Yadav
rishu_r@yahoo.comThis dish was a bit too creamy for my taste, but the flavors were still good. I think I would try it again with a different sauce.
zaf time
zaf@hotmail.frI made this dish for a dinner party and it was a huge success. The chicken was cooked to perfection and the sauce was creamy and flavorful. Everyone loved it!
Thoseforhonourmoments
thoseforhonourmoments@gmail.comThe chicken was juicy and flavorful, and the sauce was creamy and delicious. I served it over rice, and it was a hit with my family.
Abuzar Ali
a_ali@gmail.comThis dish was easy to make and absolutely delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again!
Sophie Kelliher
sophie_k53@gmail.comI'm not usually a fan of creamy sauces, but this one was exceptional. It was light and flavorful, and it didn't overpower the chicken. The chicken was juicy and tender, and the vegetables were roasted to perfection.
Musilimat Aweda
a.m@gmail.comThis Mediterranean Chicken dish was an absolute delight! The creamy herb sauce was rich and flavorful, and the chicken was cooked to perfection. It paired perfectly with the roasted vegetables and rice.