MEDITERRANEAN CHICKEN AND PASTA

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Categories     Chicken

Yield 4

Number Of Ingredients 11

1 6-ounce jar marinated artichoke hearts
1 tablespoon olive oil
12 ounces skinless, boneless chicken breast, cut into bite-size pieces
3 garlic cloves, thinly sliced
1/4 cup chicken broth
1/4 cup dry white wine
1 teaspoon dried oregano, crushed
1 7-ounce jar roasted red peppers, drained and cut into strips
1/4 cup pitted Kalamata olives
3 cups hot cooked campanelle or penne pasta
1/4 cup crumbled feta cheese (optional)

Steps:

  • 1. Drain artichoke hearts, reserving marinade, and chop them. In a large skillet, heat oil over medium-high heat; add chicken and garlic. Cook and stir until chicken is brown. Add the reserved artichoke marinade, broth, wine, and dried oregano. 2. Bring to a boil; reduce heat. Simmer, covered, 10 minutes. Stir in chopped artichokes, roasted peppers, and olives. 3. To serve, spoon chicken mixture over pasta. If desired, sprinkle with feta cheese.

Ishal Afan
ishal_afan@gmail.com

I will definitely be making this again!


AshrafToor AshrafToor
ashraftoor@gmail.com

This dish was easy to make and the flavors were amazing.


TrxpDollSavannah
trxpdollsavannah0@yahoo.com

I would definitely recommend this recipe to others.


Olayemi Omolayo
olayemi@aol.com

This dish was absolutely delicious! The chicken was cooked perfectly and the pasta was al dente.


Haliam Maya
m_h57@aol.com

I've made this dish several times and it always turns out great. It's a great weeknight meal because it's quick and easy to make.


Paballo Raseala
raseala_paballo39@gmail.com

This dish was a bit too spicy for my taste. I would use less chili pepper next time.


Ajit Das
ajit_das11@gmail.com

I made this dish for my friends and they loved it! The chicken was cooked perfectly and the pasta was al dente.


mel s
s@yahoo.com

This dish was easy to make and the flavors were amazing. I will definitely be making this again!


Forhad Ahmad
a.forhad62@yahoo.com

I followed the recipe exactly and the dish turned out great! I would definitely recommend this recipe to others.


Tyreese Bhengu
t_b8@hotmail.com

This dish was a bit too bland for my taste. I would add more spices next time.


md: mofizulislam
m_m100@aol.com

I've made this dish several times and it always turns out great. It's a great weeknight meal because it's quick and easy to make.


Danial Muhammad
m-danial98@yahoo.com

This is one of my favorite recipes! I love the combination of flavors and the fact that it's so easy to make.


Sami Sast
s-s@hotmail.fr

I made this dish last night and it was a hit with my family! Everyone loved the flavors and the chicken was so tender.


Stevin Williams
stevin@yahoo.com

This dish was absolutely delicious! The chicken was cooked perfectly and the pasta was al dente. The flavors were amazing and I will definitely be making this again.


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