Make and share this Medieval Meat Pie recipe from Food.com.
Provided by Gary Helriegel1
Categories One Dish Meal
Time 1h30m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Broil the meat till very rare, but cooked through.
- Cut it into small cubes.
- Mix with all other ingredients except the pie shell.
- For the broth, just add enough to make the mixture a little wetter.
- Put the mixture into the pie shell.
- Be sure the shell lid is sealed, and punch some holes in the top with a knife.
- Bake at 350 F for 45 minutes to an hour, till the shell is golden brown.
- Makes 6-8 slices, and can be served any temperature.
- It's easiest to cut when cold.
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sk ridey
[email protected]This recipe is a great way to learn about medieval cuisine and have a delicious meal at the same time.
fikir yibelital
[email protected]I'm always looking for new and interesting recipes to try, and this medieval meat pie definitely fit the bill.
Artenis Kapri
[email protected]This was my first time making a medieval meat pie and it turned out great! Thanks for the recipe.
David Lagon
[email protected]I highly recommend this recipe to anyone who loves meat pies or medieval history.
Md Mokles
[email protected]This medieval meat pie is the perfect comfort food for a cold winter day.
Ashfaq Jutt
[email protected]I'm so glad I found this recipe. It's a delicious and authentic way to experience medieval cuisine.
Jack Mwaniki
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Yared Haftom
[email protected]I'm not a big fan of medieval food, but this recipe changed my mind. This meat pie was absolutely amazing!
Ishaque Angel
[email protected]This medieval meat pie is a great way to use up leftover meat. It's a delicious and economical dish.
ansniazi 426
[email protected]I love that this recipe uses simple, wholesome ingredients. It's a healthier take on a classic comfort food.
Lila Neupane
[email protected]This is the perfect recipe for a special occasion meal. It's sure to impress your guests.
Sean Whitford
[email protected]5/5 stars! This medieval meat pie was a hit with my family and friends. They couldn't get enough of it.
Avni Dulani
[email protected]I was surprised at how easy it was to make this medieval meat pie. It's definitely a recipe I'll be making again and again.
Brendah Margret
[email protected]The pie crust was flaky and golden brown, and the meat filling was tender and flavorful.
Tanka Shrestha
[email protected]This recipe was a lot of fun to make. I felt like a medieval chef creating a feast for royalty.
Mr Pc
[email protected]Absolutely delicious! The combination of spices and herbs created a symphony of flavors in my mouth.
Ali Allan
[email protected]This medieval meat pie recipe is a true culinary journey through time! I was transported back to the Middle Ages with every bite.