My husband is disabled and requires constant care. This doesn't leave me a lot of time to cook, so I came up with this tasty way to beef up a box of macaroni and cheese. The hearty mixture gets extra flavor from corn, ripe olives and zippy salsa. -Charlotte Kremer, Pahrump, Nevada
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- Set aside cheese sauce mix from macaroni and cheese; cook macaroni according to package directions. , Meanwhile, in a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Add the salsa, corn, olives and pimientos; cook until heated through. , Drain macaroni; add to beef mixture with contents of cheese sauce mix. Cook and stir until blended and heated through. Sprinkle with cheese and tomato.
Nutrition Facts : Calories 291 calories, Fat 10g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 716mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 3g fiber), Protein 20g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Della Kennedy
[email protected]This is the best mac and cheese recipe ever!
Mymy Mymy
[email protected]You won't be disappointed with this recipe.
Jerusa Litunya
[email protected]This is a must-try recipe.
Kami Ch
[email protected]I highly recommend this recipe.
Sky Kitty
[email protected]This recipe is a keeper.
Foyez Alom
[email protected]I've made this recipe several times and it's always a hit.
Tecnical ali
[email protected]This is a great recipe for a potluck or party.
Maniram Bhandari
[email protected]I'm not a big fan of mac and cheese, but this recipe changed my mind.
iiam.k1ah
[email protected]This is the best mac and cheese recipe I've ever tried!
Brian Nyamajiwa
[email protected]I added some chopped broccoli and cauliflower to the mac and cheese and it was a great way to get my kids to eat their vegetables.
Erik Gamez
[email protected]I used ground turkey instead of beef and it was still delicious.
Aronya Reza
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Md milon Islam
[email protected]I was skeptical about adding meat to mac and cheese, but it turned out great! The flavors really complemented each other.
Musawar Khan
[email protected]This is my new go-to mac and cheese recipe. It's always a hit with my family and friends.
Ahmad Tahir AD
[email protected]I love how easy this recipe is to follow. Even my kids can help me make it.
Mili Overstreet
[email protected]This was the creamiest, cheesiest mac and cheese I've ever had! The addition of meat made it even more satisfying.