We make this the night before and breakfast for Christmas is ready in a snap. Served with hash browns, juice and coffee and your not spending all morning in the kitchen.
Provided by RecipeNut
Categories One Dish Meal
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Trim crusts from bread, cut into cubes, cover bottom of a 12x7" casserole and sprinkle with cheese.
- Beat eggs, add milk and mix well.
- Stir salt, pepper and dry mustard into the egg mixture, add bacon and sausage, stirring until well blended.
- Pour over cheese, cover with foil and refrigerate overnight.
- In the morning put in a 350F oven and bake for 50-55 minutes.
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joe Malaika
[email protected]This is a delicious and easy-to-make casserole. I will definitely be making it again.
Tahir Butt
[email protected]I've made this casserole for years and it's always a hit. It's a great way to use up leftover meat and vegetables.
Lamecky John
[email protected]This is a great recipe for a family breakfast. It's hearty and filling, and the kids love it.
Sher Hatim
[email protected]I love that this casserole can be made ahead of time and reheated in the morning.
Sudais Tajak
[email protected]This casserole is a delicious and easy way to start your day.
Mathias Wilberg
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was gone in minutes.
Sarah1 Xoop
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and can be tailored to your own taste preferences.
MOHAMMED TABREZ NOORANI
[email protected]This is the best breakfast casserole I've ever had. The flavors are amazing and the crispy hash brown topping is the perfect finishing touch.
Amir L
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use different types of meat and vegetables depending on what I have on hand.
littlechari 776
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy mornings when I don't have time to cook.
Raphael Ajim
[email protected]This is a great recipe for using up leftover meat and potatoes. It's also a great way to get your kids to eat their vegetables.
ABEL TYOBEKA
[email protected]I made this casserole for my brunch guests and they raved about it. The combination of flavors and textures is amazing.
Jaheem Bailey
[email protected]This casserole is perfect for a lazy weekend breakfast. It's easy to assemble and can be baked while you're getting ready for the day.
Nomi Style
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The sausage, bacon, and cheese are a perfect combination.
Koko Anwar
[email protected]This casserole was a hit with my family! It was easy to make and packed with flavor. I especially loved the crispy hash brown topping.