MEATLOAF WITH LENTILS AND VEGETABLES
I found this recipe online while looking for a good veggie-filled meatloaf. I made a few changes, even though I haven't made it yet. It sounds like it would be good with ground turkey or chicken as well (with the corresponding stock). The web site I found it on recommended topping with a salad made from baby salad leaves, lentils, carrot, onion, and tomato and red pepper chutney. I plan on topping it with tomato sauce or BBQ sauce.
Provided by mayness
Categories Meat
Time 50m
Yield 1 loaf, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Sautee garlic, onions and carrots until just tender.
- Mix cooked vegetables, meat, lentils, bread crumbs, egg, and stock until combined.
- Grease baking dish or spray with cooking spray.
- Press mixture into dish.
- Optional: if topping with a sauce, like tomato or BBQ sauce, it can be added now. Alternatively, you could wait until after it is cooked.
- Bake 30 minutes, or until cooked all the way through.
- Optional: broil the loaf for 5 minutes to brown the top.
Nutrition Facts : Calories 349.2, Fat 13.8, SaturatedFat 5.3, Cholesterol 120.2, Sodium 348.2, Carbohydrate 24.1, Fiber 4.5, Sugar 3.3, Protein 30.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #oven #dietary #comfort-food #low-carb #inexpensive #ground-beef #low-in-something #meat #taste-mood #equipment #number-of-servings
You'll also love
Saadat Sonu Saadat Sonu
[email protected]I'm not sure what I did wrong, but my meatloaf turned out dry and crumbly. I think I might have overcooked it.
Nadji Djaafeur
[email protected]This meatloaf was a bit bland for my taste. I think I will add some more spices next time.
Hani Y tube
[email protected]I made this meatloaf for a potluck and it was a huge hit! Everyone loved the flavor and the texture. I will definitely be making this again.
sherry077 sheryar
[email protected]This meatloaf was easy to make and turned out delicious! I used a combination of ground beef and ground pork, and it was very flavorful. I will definitely be making this again.
Aleksic
[email protected]I followed the recipe exactly and the meatloaf turned out great! It was moist and flavorful, and the lentils and vegetables added a nice texture.
Princess 888
[email protected]This meatloaf was a bit dry, but the flavor was good. I think I will add some more moisture next time, maybe some tomato sauce or ketchup.
Sk Akash Vay
[email protected]I'm not a big fan of meatloaf, but this recipe was really good! The lentils and vegetables made it moist and flavorful. I will definitely be making this again.
babygirl arianna
[email protected]This meatloaf was amazing! The lentils and vegetables added a great flavor and texture. I will definitely be making this again.
Martins Orjiakor
[email protected]This meatloaf was easy to make and turned out great! I used ground turkey instead of beef and it was still very flavorful. I will definitely be making this again.
Lanas logic
[email protected]I made this meatloaf last night and it was a hit with my family! Everyone loved the flavor and the texture. I will definitely be making this again.
Anuska Joshi
[email protected]This meatloaf was so delicious and moist! I loved the addition of lentils and vegetables, it gave it a great texture and flavor. I will definitely be making this again.