MEATLOAF WITH BALSAMIC GLAZE
Make and share this Meatloaf With Balsamic Glaze recipe from Food.com.
Provided by Princess Pea
Categories Meat
Time 1h
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Heat oven to 375°F.
- In a large bowl, combine the meatloaf ingredients.
- Shape mixture into a smooth oval shape in an ovenproof baking dish.
- Prepare the glaze:.
- Mix the glaze ingredients and brush over the meatloaf.
- Bake at 375°F for 45 minutes.
- Allow the loaf to rest for at least 5 minutes before slicing.
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Johan Maritz
[email protected]This meatloaf looks delicious!
Chelsie Robinson
[email protected]I can't wait to try this meatloaf recipe!
Impressive Forex
[email protected]This meatloaf was amazing!
Imran jamm
[email protected]I will definitely be making this meatloaf again.
Neurotic Knight
[email protected]This meatloaf was a hit! The glaze was the perfect finishing touch.
Mahama Ernest
[email protected]I made this meatloaf for my family and they loved it! It was so easy to make and the results were amazing.
siemits
[email protected]This meatloaf was delicious! The glaze was the perfect balance of sweet and tangy. I will definitely be making this again.
Vytenis Aleknavičius
[email protected]I've made this meatloaf several times now and it's always a winner. It's moist, flavorful, and the glaze is to die for.
Nasru Mahamude
[email protected]This is my new favorite meatloaf recipe! It's so easy to make and the results are always amazing. The glaze is what really makes this dish special.
Md Rahul Molla
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone raved about how delicious it was. The glaze was the perfect finishing touch.
Nicole Gayle
[email protected]This meatloaf with balsamic glaze was a hit with my family! The glaze added a delicious sweetness and richness to the meat, and the meat itself was moist and flavorful. I will definitely be making this again.