MEATLOAF WITH A RANCH TWIST
I wanted a different twist to my meatloaf, so I added a package of dry Hidden Valley Ranch Dressing Mix. Instead of using ketchup for the sauce, I use V8 to add a different taste. Use the spicy if you want more of a kick to your sauce. My kids went back for seconds when normally I have to beg them to just eat meatloaf.
Provided by Chihuahua Girl
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h25m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Combine the vegetable juice, brown sugar, and Worcestershire sauce in a saucepan over medium heat; cook until the sauce thickens, about 10 minutes.
- Mix the ground beef, garlic powder, onion powder, ranch dressing mix, sage, salt, and pepper together in a large bowl. Gradually sprinkle the bread crumbs into the meat while mixing so the crumbs are distributed evenly throughout; add the egg and milk and continue mixing. Shape the mixture into a loaf and transfer to a loaf pan. Pour about half the sauce over the meatloaf.
- Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Cut the meatloaf into 6 even slices. Pour the remaining sauce over the slices to serve.
Nutrition Facts : Calories 401.9 calories, Carbohydrate 24.3 g, Cholesterol 123.2 mg, Fat 19.6 g, Fiber 1.2 g, Protein 29.9 g, SaturatedFat 7.5 g, Sodium 1037.9 mg, Sugar 8.3 g
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Taylor Burich
[email protected]I've made this meatloaf with different types of cheese and they all work well.
Sierra Corindia
[email protected]This meatloaf is a great way to use up leftover mashed potatoes.
wamala livingstone
[email protected]I love that this meatloaf can be cooked in the oven or in a slow cooker.
Mostafa Goda
[email protected]This meatloaf is a great make-ahead meal. You can cook it ahead of time and then reheat it when you're ready to serve.
Rehan Asghar
[email protected]I've never made meatloaf before, but this recipe made it easy. It turned out perfect!
Emma M
[email protected]This meatloaf is a great recipe for beginners. It's easy to follow and the results are delicious.
Ntebatseng Tsotetsi
[email protected]I love that this meatloaf is made with simple, everyday ingredients.
Sean V
[email protected]This meatloaf is a great way to get kids to eat their vegetables. They'll never know that they're eating carrots and celery.
Rosemary Lapierre
[email protected]I made this meatloaf for my husband's birthday and he loved it! He said it was the best meatloaf he's ever had.
legend beast
[email protected]This meatloaf is perfect for a weeknight meal. It's quick and easy to make and the whole family will love it.
Oyedele Adejoke
[email protected]I've made this meatloaf with both ground beef and ground turkey and it's delicious either way.
Joanna Bebel
[email protected]This meatloaf is a great way to use up leftover ground beef.
Alex C
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful.
Toheeb Lateef
[email protected]This meatloaf was easy to make and turned out delicious. I will definitely be making it again.
Saeed Akbar
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Md Mominul
[email protected]My kids loved this meatloaf! They said it was the best they've ever had.
Pearl Mafatelo
[email protected]This is the best meatloaf recipe I've ever tried.
Mian Shakeel
[email protected]I've made this meatloaf several times now and it always turns out perfect. It's so moist and flavorful.
MdAbdul MannanAli
[email protected]This meatloaf was a hit with my family! The ranch dressing mix gave it a unique and flavorful twist.