MEATLOAF SANDWICHES

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Meatloaf Sandwiches image

Provided by Katie Lee Biegel

Categories     main-dish

Time 2h15m

Yield 8 to 10 sandwiches

Number Of Ingredients 16

Nonstick cooking spray
1 tablespoon olive oil
1/2 medium yellow onion, diced (about 3/4 cup)
1 bay leaf
1 clove garlic, minced
1 medium red bell pepper, finely diced (about 1 cup)
2 tablespoons chopped fresh flat-leaf parsley
2 teaspoons chopped fresh thyme
2 pounds lean ground beef
2 large eggs, lightly beaten
3/4 cup dry breadcrumbs
1 tablespoon Worcestershire sauce
1 cup ketchup
Kosher salt and freshly ground black pepper
1/4 cup mayonnaise
1 loaf thick-sliced white bread

Steps:

  • Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper, then spray lightly with cooking spray.
  • Heat the oil in a medium skillet over medium heat. Cook the onions, stirring, until translucent, 7 to 8 minutes. Add the bay leaf, garlic, bell pepper, parsley and thyme and cook, stirring, until softened, about 5 minutes. Remove the skillet from the heat and let the onion mixture cool, then discard the bay leaf.
  • In a large bowl, combine the beef, eggs, breadcrumbs, Worcestershire sauce, 1/2 cup of the ketchup, the cooled vegetables, 2 teaspoons salt and 1 teaspoon black pepper. Use your hands to mix everything together. Transfer the mixture to the center of the prepared baking sheet and form into a loaf. Coat the meatloaf with the remaining 1/2 cup ketchup.?Bake until the meat loaf is firm, 1 to 1 1/2 hours. Let set for about 5 minutes before slicing. Slice into 8 pieces for thicker slices, 10 pieces for thinner slices.
  • Spread mayonnaise on 16 to 20 slices of bread and make sandwiches with the meatloaf slices.

Kyle Cummings
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I'm not sure what all the fuss is about. These sandwiches were just average.


elijah portugal
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These sandwiches were just okay. The meatloaf was a bit dry, and the sandwiches were a bit bland.


Joseph Wainaina
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I've made this recipe several times now, and it's always a hit. The meatloaf is so moist and flavorful, and the sandwiches are so easy to make. I highly recommend this recipe.


innocent baby
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Yum!


Philipp Zimmer
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These sandwiches are perfect for a quick and easy lunch or dinner. The meatloaf is moist and flavorful, and the sandwiches are so easy to assemble. I will definitely be making these again.


Antonio Perry
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I followed the recipe exactly, but my meatloaf turned out dry and crumbly. I'm not sure what I did wrong.


Aysha Aysha
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These sandwiches were a bit too dry for my taste.


Gs Limon
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I'm not a big fan of meatloaf, but these sandwiches were actually really good. The meatloaf was moist and flavorful, and the sandwiches were easy to make. I would definitely make these again.


Jack Tarek
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Just made these for lunch and they were amazing! I used ground turkey instead of beef, and it was still delicious.


Gerald McDonald
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These sandwiches are delicious! The meatloaf is moist and flavorful, and the sandwiches are so easy to make. I will definitely be making these again.


Jean Tsosie
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This recipe was a disappointment. The meatloaf was dry and bland, and the sandwiches were just okay. I won't be making this recipe again.


Aviwe Pinyana
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Meh.


Yeasmin akter Mukta
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I've tried many meatloaf sandwich recipes, but this one is by far the best. The meatloaf is so moist and flavorful, and the sandwiches are so easy to make. I will definitely be making this recipe again and again.


Abdullah Haideri
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Just made these for dinner and they were a hit! My kids loved them.


Aashna Bhattarai
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This meatloaf sandwich recipe is a keeper! The meatloaf is moist and flavorful, and the sandwiches are so easy to assemble. I added a bit of shredded cheese to the meatloaf mixture, and it was a great addition. I'll definitely be making this again.


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