MEATLOAF MUFFINS
Everyone gets their own little meatloaf, topped with creamy mashed potatoes.SoUrce unknown
Provided by Lynnda Cloutier
Categories Meatloafs
Number Of Ingredients 15
Steps:
- 1. preheat oven to 350°. In a large bowl, stir together eggs, bread crumbs, mushrooms, carrot, onion, the 3 tablespoons catsup, mustard, Worcestershire sauce, and garlic. Add ground beef; mix well.
- 2. Lightly press about 1/3 cup of the meat mixture into each of 12 2 1/2 inch muffin cups. Place muffin pan on a large baking sheet. In small bowl, stir together the 1/2 cup catsup, the cranberry sauce, and chili powder. Top each meat portion with 1 tablespoon of the catsup mixture.
- 3. Bake, uncovered, about 40 minutes or until internal temperature records 160° on an instant read thermometer.
- 4. Meanwhile, he potatoes according to package directions. Using a 1/4 cup ice cream scoop, top each muffin with potatoes. Sprinkle potatoes evenly with cheese. Return to oven and bake, uncovered, about five minutes more or until cheese melts. Let the muffin stand in pan on a wire rack for 10 minutes. Using a slotted spoon, transfer muffins to a serving platter. If desired, sprinkle tops with snipped fresh chives. Makes 12 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #main-dish #beef #american #southern-united-states #easy #kid-friendly #dietary #high-protein #ground-beef #high-in-something #meat #number-of-servings
You'll also love
Young
[email protected]These meatloaf muffins are a great way to use up leftover ground beef. They're also a great option for a quick and easy weeknight meal.
Mazen Sif
[email protected]These were a bit dry for my taste. I think I would add a little more moisture next time.
Bappy Mondal
[email protected]I'm not a big fan of meatloaf, but these muffins were really good. The muffin tin shape makes them perfect for individual servings, and the glaze on top adds a nice touch of flavor.
Supa S0lesista
[email protected]These were so easy to make and they taste amazing! I will definitely be making these again.
Lovet Husbani
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved them.
Kelly Molly
[email protected]These meatloaf muffins are a great way to get kids to eat their vegetables. Just sneak some chopped veggies into the batter and they'll never know!
sk chaki
[email protected]These were a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Alysa Hedrick
[email protected]I love that these muffins are so versatile. You can add different seasonings and ingredients to create your own unique flavor combinations.
Danish Ansari
[email protected]These meatloaf muffins are a great way to use up leftover ground beef. They're also a great option for a quick and easy weeknight meal.
hayleyesus asrat
[email protected]I'm not sure what I did wrong, but my muffins came out really dense and dry. Maybe I overmixed the batter?
Isay Msigwa
[email protected]These were so easy to make and they taste amazing! I will definitely be making these again.
Sahera Akter
[email protected]I followed the recipe exactly and my muffins turned out great! They were moist and flavorful, and the glaze on top was the perfect finishing touch.
Kamir Raza
[email protected]These meatloaf muffins were a bit dry for my taste. I think I would add a little more moisture next time.
Maraz Rabul
[email protected]I'm not a big fan of meatloaf, but these muffins were really good. The muffin tin shape makes them perfect for individual servings, and the glaze on top adds a nice touch of flavor.
Faizan Rajpuoot M Faizan Rajpuoot
[email protected]These were delicious! I made them for a party and they were a huge success. Everyone loved them.
Vishal sah Jaishwal
[email protected]I love that these meatloaf muffins are so easy to make. I can just throw all the ingredients in a bowl and mix them together, and then pop them in the oven.
Stephen Mary
[email protected]These meatloaf muffins were a hit with my family! They were moist and flavorful, and the perfect size for a quick and easy weeknight meal.