Yummy!! Hubby and I both grew up hating meatloaf -- the ones our Moms made and even the ones Grandma made too. I came across this recipe on Food Network and it looked cute how they were made in muffin tins. I thought okay, I gotta give this a try, so I tweaked it a bit to make it my own and to fit to what we like and it is absolutely delicious. I don't have children, but I went to a family friend's house and I cooked this for three young kids. They all gobbled it right up and wanted more even. Good thing I had another muffin tin staying warm in the oven. :)
Provided by Eyemadreamer
Categories One Dish Meal
Time 40m
Yield 12-16 muffins, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Throw onions, celery, and bell pepper in a food processor and finely chop. If you don't have a food processor, chop them really small with a knife.
- Mix barbecue sauce, salsa and Worcestershire sauce in a medium bowl, divide it into halves.
- In a big bowl put beef, chopped vegetables, egg, bread crumbs, McCormick grill seasoning, and one half of the barbecue sauce mixture.
- Mash everything up with your hands.
- Grease the muffin pans; I use extra virgin olive oil (EVOO).
- Use a big spoon or an ice cream scooper to scoop meatloaf mixture into each tin.
- Top the meatloaves with a spoonful of the remaining barbecue sauce mixture.
- Bake for 20 minutes in a 450 degree Fahrneheit oven.
- Note: Makes about 12-16 muffins. It depends on how big you want each of them to be; the bigger you make them the less you'll have.
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aneudy vargas
[email protected]These meatloaf muffins are the perfect party food. They're easy to make ahead of time, and they're always a crowd-pleaser. I've made them several times now, and they're always a hit. I love that they can be served with different dipping sauces, and t
Stella Steven
[email protected]These meatloaf muffins are a great way to get my kids to eat their vegetables. They love the taste, and they don't even realize they're eating healthy. I've also tried them with different types of vegetables, and they've always been a hit.
Elly
[email protected]I'm not a big fan of meatloaf, but I really enjoyed these meatloaf muffins. They were moist and flavorful, and the glaze on top was the perfect finishing touch. I'll definitely be making them again.
Louie Paleschi
[email protected]These meatloaf muffins are a great way to change up your regular meatloaf routine. They're fun to make, and they're always a hit with my family and friends. I love that they can be made ahead of time, and that they're perfect for parties or potlucks.
Julie Ong
[email protected]I've made these meatloaf muffins several times now, and they're always a hit. They're so easy to make, and they're always delicious. I love that they can be made with different types of ground meat, and that they're a great way to use up leftover mas
Kumar Dahal
[email protected]These meatloaf muffins are a great way to use up leftover mashed potatoes. They're also a great way to get kids to eat their vegetables. I've made them with mashed sweet potatoes, and they were also delicious.
Dhruv Patel
[email protected]I love that these meatloaf muffins can be made with ground turkey or chicken. It's a great way to get my family to eat more lean protein. I've also tried them with ground beef, and they were just as delicious.
Mdsumon Islam
[email protected]These meatloaf muffins are the perfect party food. They're easy to make ahead of time, and they're always a crowd-pleaser. I've made them several times now, and they're always a hit.
vera ajayi
[email protected]These meatloaf muffins are a great way to get my kids to eat their vegetables. They love the taste, and they don't even realize they're eating healthy.
Grace Adebanjo
[email protected]I'm not a big fan of meatloaf, but I really enjoyed these meatloaf muffins. They were moist and flavorful, and the glaze on top was the perfect finishing touch.
Arslan Shan
[email protected]These meatloaf muffins are a great way to change up your regular meatloaf routine. They're fun to make, and they're always a hit with my family and friends.
Cameron Collins
[email protected]I've made these meatloaf muffins several times now, and they're always a hit. They're so easy to make, and they're always delicious.
Chance Blaisdell
[email protected]These meatloaf muffins are a great way to use up leftover mashed potatoes. They're also a great way to get kids to eat their vegetables.
Rupert Love
[email protected]I love that these meatloaf muffins can be made with ground turkey or chicken. It's a great way to get my family to eat more lean protein.
sazzad almamun
[email protected]These meatloaf muffins are the perfect party food. They're easy to make ahead of time, and they're always a crowd-pleaser.
Selvina Chellen
[email protected]I'm not usually a fan of meatloaf, but these muffins were really good. They were light and fluffy, and the flavor was perfect.
Obaidullah Habib
[email protected]These meatloaf muffins were a lifesaver on a busy weeknight. They were quick and easy to make, and they were a big hit with my kids.
Modjadji Molapo
[email protected]I've never made meatloaf muffins before, but these turned out great! They were moist and flavorful, and the glaze on top was the perfect finishing touch.
Minhaj Miah
[email protected]These meatloaf muffins were a hit with my family! They were so easy to make and they tasted delicious. I will definitely be making them again.