MEATLOAF FOR 100
Make and share this Meatloaf for 100 recipe from Food.com.
Provided by Shirl J 831
Categories Meat
Time 1h20m
Yield 100 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients into a large mixing bowl.
- Mix on low speed unitl blended.
- Portion meat mixture into loaves. Cover the tops with ketchup.
- Bake at 350 degrees for approximately 1 1/2 hours or
- internal heat to 160 degrees.
- Slice and weigh into 4 oz. portions. *** time is aprox. ONLY.
- you have to watch it.
Nutrition Facts : Calories 322.6, Fat 19.8, SaturatedFat 7.8, Cholesterol 125.2, Sodium 318.9, Carbohydrate 9.9, Fiber 0.7, Sugar 4.7, Protein 25.1
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