MEATLOAF - DELICIOUSLY MOIST
This recipe came from a friend of mine. I added my own touch to it...just one of the many meatloaf recipes my family enjoys..This is one of my all time favorites though.. It's been family approved for years. So moist and flavorful, and won't fall apart like some meatloaf does. Hope you try it, you won't be disappointed....
Provided by Cassie *
Categories Meatloafs
Time 1h45m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 325 degree F. I don't use a loaf pan. I line a sheet pan with foil and shape my loaf. Spray foil with cooking spray.
- 2. Mix all but the last 3 ingredients well. Shape into loaf. Place in loaf pan or on sheet pan. Bake for 1 hour and 15 minutes.
- 3. Remove from oven. Mix the last 3 ingredients and spread over meatloaf. Return to oven for another 15 minutes. Let rest for 5 to 10 minutes before cutting. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Darian Moses
[email protected]I'm giving this meatloaf recipe one star because it was just awful.
Joseph Danso
[email protected]This meatloaf was a disaster! It fell apart when I tried to slice it.
Macory_ Chris
[email protected]I'm not sure what went wrong, but my meatloaf didn't turn out very well. It was dry and crumbly.
Khawla Bouti
[email protected]I would make this meatloaf again, but I would make some changes to the recipe. I would use less bread crumbs and more ground beef, and I would add more seasonings.
Prince Ade
[email protected]Overall, I thought this meatloaf was just okay. It wasn't bad, but it wasn't great either.
zakir Ali
[email protected]This meatloaf was a bit too dense for my liking.
Sadia Arshad
[email protected]I found this meatloaf to be a bit bland. It needed more seasoning.
katusabe caroline
[email protected]This meatloaf was a bit dry for my taste.
Riley Smith
[email protected]I'm not a fan of the glaze on this meatloaf. I think it's too sweet.
Dil H
[email protected]I made this meatloaf in my slow cooker, and it turned out perfectly. It's a great way to have a delicious meal without a lot of fuss.
Destiny Wesley
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a budget-friendly meal.
Pravesh basnet
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so delicious!
Bobby Fischer
[email protected]This meatloaf is the best I've ever had! It's so moist and flavorful, and the glaze is perfect.
Shehla Kamran
[email protected]I made this meatloaf for a potluck, and it was a huge hit! Everyone loved it.
Elizabeth Pierce
[email protected]This was my first time making meatloaf, and it turned out great! I followed the recipe exactly, and it was so moist and delicious.
Emmanuel Solomon
[email protected]I've made this meatloaf recipe several times now, and it's always a success. It's so easy to make, and it always turns out perfectly.
Adimula music
[email protected]This meatloaf recipe is a keeper! It's so moist and flavorful, and it was a hit with my family. I especially loved the glaze, which gave the meatloaf a nice caramelized crust.