MEATLOAF
I love this recipe. This is a revised version of Naomi Judds recipe. I have been using this recipe for over 10 years.
Provided by carol tonyan
Categories Meatloafs
Time 2h10m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 325. In a heavy duty plastic storage bag place crackers. Seal and use a rolling pin to crush but not make them powdery. Chop onions in food processor until finely minced.
- 2. In a large bowl mix all the ingredients except the 1/4 c ketchup for the top. Mix thoroughly. Put mixture into 13 X 9 pan. Do not pack the meat too tightly. Cover with foil and bake for 45 minutes.
- 3. After 45 minutes remove foil, spread top with 1/4 c. ketchup bake uncovered for 60 minutes. Let stand for 10 minutes before slicing. This is better the next day.
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Md Alamin11
[email protected]This was the best meatloaf I've ever had. It was so moist and flavorful, and the glaze was the perfect finishing touch.
Aaron Brennan
[email protected]I've made this meatloaf several times and it's always a hit. It's a great recipe to have on hand for a quick and easy meal.
Derek Swann
[email protected]This meatloaf was a bit bland for my taste. I think I'll add some more spices next time.
Disputed Plicit
[email protected]I made this meatloaf for my family and they loved it. It was moist and flavorful, and the glaze was the perfect finishing touch.
Cpt Mo
[email protected]This meatloaf was easy to make and turned out great. I will definitely be making it again.
Semaj Bradford
[email protected]I've never been a big fan of meatloaf, but this recipe changed my mind. It was so good!
Ayesha Ghani
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful. I will definitely be making this again and again.
Maxwell Kipruto
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone raved about how delicious it was.
Rahul Khadka
[email protected]This meatloaf was a bit dry for my taste. I think I'll add some more liquid next time.
Casen Evans
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and the flavor is always great. I love that I can customize it with different spices and ingredients to suit my taste.
Sayed Miah
[email protected]This meatloaf was delicious! I made it for my family last night and everyone loved it. The flavor was perfect and the texture was moist and tender. I will definitely be making this again.