MEATLESS MINESTRONE
This recipe for traditional Italian soup may have quite a few ingredients, but it couldn't be easier to prepare. Plus it's packed with flavor and nutrition.
Provided by Taste of Home
Categories Lunch
Time 1h20m
Yield 9 servings (2-1/4 quarts).
Number Of Ingredients 17
Steps:
- In a Dutch oven, saute the onion, celery and carrots in butter until vegetables are tender. Add the tomatoes, broth, water, cabbage, potato and seasonings; bring to a boil. Reduce heat; cover and simmer for 1 hour. Stir in beans and rice; heat through.
Nutrition Facts : Calories 166 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 87mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein. Diabetic Exchanges
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Amanda Clardie
[email protected]I made this minestrone for a party and it was a huge hit. Everyone loved it!
Shern Reid
[email protected]This minestrone is perfect for a cold winter day. It's warm and comforting, and it leaves you feeling full and satisfied.
jacobus johnson
[email protected]I'm not a big fan of minestrone, but this recipe changed my mind. It's so good!
Penny Kelley
[email protected]This minestrone is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Philani Mhlanga
[email protected]I love this minestrone! It's so flavorful and hearty. I always add a little extra pesto when I serve it.
Kazi Arman
[email protected]This is a great recipe! I've never made minestrone before, but this recipe was easy to follow and the soup turned out delicious.
Queen Green
[email protected]I've made this minestrone several times now and it's always a hit. It's a great way to use up leftover vegetables.
Timothy Owokunda
[email protected]This minestrone is so good, and it's so easy to make! I love that I can use whatever vegetables I have on hand.
Frank Mulindwa
[email protected]Just made this for dinner and it was delicious! My husband and kids loved it too.
Ashley Nugent
[email protected]This is my new favorite minestrone recipe! It's so hearty and flavorful, and the pesto adds a really nice touch.
Jeffrey McNamara
[email protected]Easy to make and delicious. I used vegetable broth instead of chicken broth, and it was still very flavorful.
Mgo Poladian
[email protected]This minestrone was a hit with my family! The broth was flavorful, the vegetables were tender, and the addition of pesto added a nice touch of freshness. Will definitely be making this again.