This recipe brings a touch of middle east kitchen to regular meat balls, by simmering them in a sweet cinnamon sauce with raisins.
Provided by ELINOAR
Categories Main Dish Recipes Meatball Recipes
Time 1h20m
Yield 6
Number Of Ingredients 10
Steps:
- In a medium bowl, mix together the meat, one onion, eggs, and bread. Season with salt and pepper. Form into small balls. Heat 1/4 cup of oil in a skillet over medium-high heat. Fry the meatballs until browned. Remove from heat, and set aside.
- In a large saucepan, heat remaining 1/2 cup of oil. Fry the remaining 4 onions until golden. Carefully add the meatballs. Mix in the raisins, cinnamon, honey, and water. Bring to a boil, then reduce heat and simmer for about an hour. Season with salt and pepper before serving.
Nutrition Facts : Calories 466.8 calories, Carbohydrate 31.8 g, Cholesterol 62 mg, Fat 26.2 g, Fiber 3 g, Protein 28.9 g, SaturatedFat 0.9 g, Sodium 172 mg, Sugar 20.7 g
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Rehmat janan
[email protected]I've never had meatballs with raisins and honey before, but these were amazing! The flavors were so well-balanced.
Kumar Rana
[email protected]These meatballs were delicious! I will definitely be making them again.
Tharu Jhagru
[email protected]I'm not a fan of meatballs, but I loved these! The raisins and honey added a really unique and flavorful twist.
Semul Dada
[email protected]These meatballs were a bit dry, but the sauce was delicious. I'll try adding more moisture to the meatballs next time.
Md:Al Amin Islam
[email protected]I wasn't sure about the raisins in the meatballs, but I'm so glad I tried them. They add a really nice sweetness and texture.
Neli Kamal
[email protected]These meatballs are so easy to make and they taste amazing. I'll definitely be making them again.
Caasho Axamed
[email protected]I've been making these meatballs for years and they're always a family favorite.
Sherrin Nambela
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Mostofa Kamal Raj
[email protected]These meatballs were a great way to use up leftover rice.
Mumo Kindu
[email protected]I'm not a huge fan of raisins, but I loved these meatballs! The honey and sauce balanced out the sweetness of the raisins perfectly.
Abadal Haide
[email protected]These meatballs were a bit too sweet for my taste.
Dj Kiwa
[email protected]I thought the raisins were a strange addition to the meatballs, but they actually worked really well. The honey added a nice sweetness to the sauce.
Vena Sookoo
[email protected]The meatballs were a bit dry, but the sauce was delicious.
Mithila Mithi
[email protected]These meatballs were easy to make and turned out so flavorful. I will definitely be making them again.
Awais Tayyab
[email protected]I've never tried meatballs with raisins and honey before, but I'm so glad I did! They were delicious and moist, and the sauce was perfectly sweet and tangy.
Rajkumar Magar
[email protected]These meatballs were a hit with my family! The combination of raisins and honey added a unique and flavorful twist to the classic recipe.