"Since we like Tex-Mex food so much, I've transformed many of my recipes, including this one, to give them a more ethnic flavor," relates Gloria Warczak of Cedarburg, Wisconsin.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 24
Steps:
- In a large bowl, combine the first 10 ingredients. Crumble beef and cheese over mixture and mix well. Shape into 24 balls. In a large nonstick skillet, brown meatballs in oil in small batches over medium heat. Remove meatballs and set aside., For sauce, add green pepper to skillet; saute for 3 minutes. Stir in the salsa, broth, lime juice, tomato paste, sugar, chili powder and cilantro. Cook and stir over medium heat for 5 minutes. Return meatballs to skillet. Reduce heat; cover and simmer for 15 minutes. Uncover and cook 10 minutes longer or until juices run clear. Stir in beans; heat through. Serve over rice.
Nutrition Facts : Calories 449 calories, Fat 13g fat (5g saturated fat), Cholesterol 63mg cholesterol, Sodium 558mg sodium, Carbohydrate 54g carbohydrate (6g sugars, Fiber 4g fiber), Protein 28g protein.
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Reza's vlog
[email protected]These meatballs were amazing! I will definitely be making them again.
Naveed qalandri
[email protected]These meatballs were a bit too dry for my taste, but the sauce was delicious. I would recommend using a different meatball recipe next time.
MD Dalowar
[email protected]I followed the recipe exactly and the meatballs turned out great! I served them with mashed potatoes and green beans and it was a perfect meal.
Umer Tariq
[email protected]These meatballs were delicious! I made them for a party and they were a huge hit.
Yasir Rajpoot
[email protected]The meatballs were a bit bland, but the sauce was delicious. I would recommend adding more seasoning to the meatballs next time.
Bhupe Malla
[email protected]These meatballs were so easy to make and they were a huge hit with my family. I will definitely be making them again!
sylvester chitswatswa
[email protected]I loved the flavor of these meatballs. The sauce was a bit too spicy for me, but my husband loved it.
Salaudeen Wariz
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfect.
Abiha Eman
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would recommend using a different meatball recipe next time.
Jedi Kawas
[email protected]This recipe was easy to follow and the meatballs turned out great! I will definitely be making them again.
Tinunolaji Victoria
[email protected]I made these meatballs last night and they were delicious! The sauce was so flavorful and the meatballs were cooked perfectly.
Siphiwe Dlamini
[email protected]These meatballs were a hit! The sauce was flavorful and the meatballs were tender and juicy. I served them over rice and they were a perfect meal.