I recently adopted this recipe and prepared it with a few slight changes. The meatballs are very basic, and if you desired, you could jazz them up with additional seasoning. The original recipe included 2 cans of cream of mushroom soup, but I thought that might be a little bland. Instead, I tried the cream of celery and really liked the bit of added flavor. We served this over wide egg noodles and with steamed green beans for a great comfort meal, but the meatballs would also be good over mashed potatoes, or even served with toothpicks as an appetizer. I like that the meatballs can be made ahead of time, and dropped into the heating sauce at meal time.
Provided by Ms B.
Categories Meat
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- For Meatballs-Mix all meatball ingredients together, make into tsp size balls, and place on cookie sheet.
- Bake at 350F for 25 minutes (I usually start preparing the sauce about 15 minutes into the meatballs baking).
- Drain.
- For Sauce-Mix soup, milk, and nutmeg in saucepan and stir until all mixed together; add meatballs and heat to boiling, reduce heat, cover and simmer for 15 minutes.
- Stir in sour cream and heat through.
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Mian Hadi
[email protected]These meatballs are the best! I've made them several times and they're always a hit.
hamza hayyat
[email protected]I made these meatballs for my family and they were a huge success! They loved the sauce and the meatballs.
Asibon Etorti
[email protected]These meatballs were a hit at my party! Everyone loved them.
Danny Coleman
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of meatballs, but I'm so glad I did! These meatballs were delicious. The sauce was creamy and flavorful, and the meatballs were moist and tender.
Hamzo 0071
[email protected]These were the best meatballs I've ever had! The sauce was amazing and the meatballs were so tender and flavorful.
gavf nigeria
[email protected]I've made these meatballs several times now and they're always a hit. They're so easy to make and they always come out perfectly.
RAYHAN TIK ToK OFFICIAL
[email protected]These meatballs were easy to make and turned out great! The sauce was creamy and delicious, and the meatballs were perfectly cooked.
Abdullah Zewdu
[email protected]I'm not a big fan of meatballs, but these were surprisingly good. The sauce was light and flavorful, and the meatballs were moist and tender.
Saviour Saviour
[email protected]I made these meatballs last night and they were a huge success! My husband and kids loved them.
James Cobb
[email protected]These meatballs were delightful! The sauce was creamy and flavorful, and the meatballs were tender and juicy. I served them over pasta, and it was a hit with my family.