MEATBALLS IN CREAMY DILL SAUCE
Steps:
- 1. In a large bowl, combine ground beef, egg, bread crumbs, milk and 1/4 tsp each of the salt and pepper. Form into 16 meatballs. 2. Heat a large nonstick skillet over medium-high heat; coat with nonstick cooking spray. Add onion and cook 2 minutes. Combine broth and flour; add to skillet. Bring to a simmer. Add mushrooms, meatballs and remaining 1/4 tsp each salt and pepper. Cook 12 minutes, turning meatballs once, until temperature reaches 160 degrees . Stir in sour cream and dill off heat. 3. Serve with noodles and, if desired, steamed broccoli.
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Chika Dibia
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Hamza Anjarwala
[email protected]These meatballs were a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Chantelle Eze
[email protected]I'm allergic to dairy, so I used almond milk instead of heavy cream. The meatballs were still delicious!
Selva Sinthu
[email protected]These meatballs were so easy to make and they tasted amazing! I will definitely be making them again.
Yogesh Yogesh
[email protected]I'm not a big fan of dill, so I used parsley instead. The meatballs were still delicious!
Danial Marwat
[email protected]This recipe is a great way to use up leftover mashed potatoes. The meatballs are moist and flavorful, and the sauce is creamy and delicious.
Rafaella Rubio
[email protected]The meatballs were a bit bland for my taste. I think I'll add some more spices next time.
Street Channel
[email protected]I added some chopped sun-dried tomatoes to the sauce and it was delicious! This recipe is a keeper.
crazy jack YT cool 17 Heater
[email protected]These meatballs are amazing! I've made them several times and they're always a crowd-pleaser.
Saraiki Review
[email protected]I followed the recipe exactly, but my meatballs turned out dry. I'm not sure what went wrong.
Noemi Gabarre
[email protected]These meatballs were easy to make and turned out great! The sauce was delicious and the meatballs were moist and tender.
Farooq hum
[email protected]I love the dill sauce on these meatballs. It's so refreshing and flavorful.
Got Sabbir
[email protected]These meatballs were a hit with my family! The sauce was creamy and flavorful, and the meatballs were cooked perfectly. I will definitely be making this dish again.