MEATBALLS IN CHIPOTLE SAUCE
Make and share this Meatballs in Chipotle Sauce recipe from Food.com.
Provided by V.A.718
Categories Meat
Time 1h
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Pre-heat oven to 350 degrees. Combine pork, beef, ground cumin, garlic, eggs, bread crumbs, salt & pepper. Mix well. Shape into medium size meatballs. Bake for 10-15 minutes (or until firm enough to "stew").
- While meatballs are in the oven, combine the chilies, 1/2 can of en adobo sauce, tomatoes, broth, garlic, cumin seeds, oregano and lard in a blender. Puree until smooth.
- In a large pot, bring sauce to a boil. Add meatballs and simmer for 25 minutes.
Nutrition Facts : Calories 859.4, Fat 59.6, SaturatedFat 20.8, Cholesterol 323.5, Sodium 1248.7, Carbohydrate 28.7, Fiber 3.7, Sugar 7, Protein 49.7
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Epic Entertainment
[email protected]I'm not a huge fan of chipotle, but I really enjoyed these meatballs. The sauce was rich and flavorful, and the meatballs were tender and juicy.
Ten Thomas
[email protected]These meatballs are amazing! I used a combination of ground beef and ground pork, and the flavor was incredible. The chipotle sauce is so flavorful and delicious.
Eli Rost
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. The sauce was a little too spicy for my taste, but my husband loved it.
Mohsin Uddin
[email protected]These meatballs are so easy to make and they're always a hit at parties. I love the smoky flavor of the chipotle sauce.
SpursPro
[email protected]These meatballs were a bit dry, but the sauce was great. I'll try again with a different meatball recipe.
Mahad Bin Uzair
[email protected]I'm not a huge fan of meatballs, but these were really good. The chipotle sauce was flavorful and not too spicy. I served them with pasta and a salad.
Tristan William
[email protected]These meatballs were delicious! I loved the smoky flavor of the chipotle sauce. I served them with mashed potatoes and roasted vegetables.
Alomgri
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. The sauce was a little too thick for my taste, so I added a little bit of water to thin it out.
Mitchelle Simons
[email protected]These meatballs are so easy to make and they're always a crowd pleaser. I love that I can make them ahead of time and just reheat them when I'm ready to serve.
Chand Mia
[email protected]I've made these meatballs several times now and they're always a hit. I love the combination of flavors in the sauce. I usually serve them with rice and beans.
MD AIO
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them. I'll try making them again with less chipotle next time.
snow claws
[email protected]I'm not a huge fan of chipotle, but I really enjoyed these meatballs. The sauce was rich and flavorful, and the meatballs were tender and juicy.
Itz_Gacha Blink
[email protected]These meatballs are amazing! I used a combination of ground beef and ground pork, and the flavor was incredible. The chipotle sauce is so flavorful and delicious.
Nyakno Gabriel
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. The sauce was a little too spicy for my taste, but my husband loved it.
saham takk news
[email protected]These meatballs are so easy to make and they're always a hit at parties. I love the smoky flavor of the chipotle sauce.
s i monowar hossen
[email protected]The meatballs were a bit dry, but the sauce was great. I'll try again with a different meatball recipe.
Alex Aguirre
[email protected]I've made these meatballs a few times now and they're always a crowd pleaser. They're easy to make and the sauce is delicious. I like to serve them with mashed potatoes and roasted vegetables.
Josh Berry
[email protected]These meatballs were a hit with my family! The chipotle sauce had just the right amount of heat and smokiness, and the meatballs were tender and flavorful. I served them over rice and beans, and everyone went back for seconds.