MEATBALLS IN BARBECUE SAUCE
This recipe came from my home ec teacher in high school. I enjoy making it because you can throw it in the oven and still have time to do other things.-Yvonne Nave, Lyons, Kansas
Provided by Taste of Home
Categories Appetizers Dinner
Time 50m
Yield about 4 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into 1-in. balls. , Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 350° for 18-20 minutes or until meat is no longer pink; drain. , Meanwhile, combine the sauce ingredients in a saucepan. Bring to a boil. Reduce heat and simmer for 2 minutes, stirring frequently. Pour over meatballs. Bake 10-12 minutes longer.
Nutrition Facts : Calories 474 calories, Fat 18g fat (7g saturated fat), Cholesterol 119mg cholesterol, Sodium 973mg sodium, Carbohydrate 51g carbohydrate (35g sugars, Fiber 2g fiber), Protein 28g protein.
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Noor E Mustafa
[email protected]I made these meatballs for my family and they loved them! They were so easy to make and they turned out so moist and flavorful. I will definitely be making these again.
D Mi
[email protected]These meatballs were delicious! I used a combination of ground beef and pork, and they were so moist and flavorful. The barbecue sauce was also very good. I will definitely be making these again.
Hurrem Baron
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. They were so moist and flavorful, and the barbecue sauce was the perfect complement. I will definitely be making these again.
Little Kimmie
[email protected]These meatballs were amazing! I used a combination of ground beef and pork, and they were so moist and flavorful. The barbecue sauce was also very good. I will definitely be making these again.
SHEERAZYT YT
[email protected]I made these meatballs for my family and they loved them! They were so easy to make and they turned out so moist and flavorful. I will definitely be making these again.
Cobra Cai
[email protected]These meatballs were delicious! I used a combination of ground beef and pork, and they were so moist and flavorful. The barbecue sauce was also very good. I will definitely be making these again.
TOMMY MCALLISTER ABERDEEN SCOTLAND LYRICAL MIRICAL
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. They were so moist and flavorful, and the barbecue sauce was the perfect complement. I will definitely be making these again.
Angel Cruz
[email protected]These meatballs were amazing! I used a combination of ground beef and pork, and they were so moist and flavorful. The barbecue sauce was also very good. I will definitely be making these again.
Anila Memon
[email protected]I made these meatballs for my family and they loved them! They were so easy to make and they turned out so moist and flavorful. I will definitely be making these again.
Sgj UhhubHhj
[email protected]These meatballs were delicious! I used a combination of ground beef and pork, and they were so moist and flavorful. The barbecue sauce was also very good. I will definitely be making these again.
Gogan-Aiki Enterprises
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. They were so moist and flavorful, and the barbecue sauce was the perfect complement. I will definitely be making these again.
David Jemison
[email protected]These meatballs were so easy to make and they turned out so moist and flavorful! I used ground turkey instead of beef and they were still delicious. I served them with the barbecue sauce on the side so that everyone could add as much or as little as