MEATBALLS, BARTOLINOS RECIPE
Provided by Judge99
Number Of Ingredients 10
Steps:
- 1. In a large bowl, combine egg, bread crumbs, Parmesan cheese, onion, parsley, garlic, Italian seasoning or rosemary, salt, and pepper. Add ground beef; mix well. Shape into 28 meatballs about 1-1/2 inches in diameter. 2 Arrange meatballs in a 15x10x1-inch baking pan. Bake in a 350 degree F oven for 15 to 20 minutes or till done (no pink remains, 160 degrees F). Drain off fat. Makes 4 to 6 servings. 3 Tip: To cook meatballs in a skillet, prepare as above through step 1. In a large skillet cook half the meatballs at a time in 1 tablespoon hot butter over medium heat about 10 minutes or until done (no pink remains,160 degrees F), turning to brown evenly. Remove meatballs from skillet using a slotted spoon. 4 Note: for marinara sauce recipe search Bartolinos Marinara Sauce
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Juliana Ndinda
[email protected]These meatballs were easy to make and very tasty. I will definitely be making them again.
Babu Bai
[email protected]I've made these meatballs several times and they always turn out great. They're a great addition to any party or potluck.
Godspower Ojo
[email protected]These meatballs were delicious! I served them with spaghetti and they were a hit with the whole family.
Wind
[email protected]I'm not sure what I did wrong, but these meatballs didn't turn out very well. They were dry and crumbly.
Nicole Shedd
[email protected]These meatballs were a little too spicy for my taste, but my husband loved them.
Nazik Hassan Babiker
[email protected]I've made these meatballs several times and they're always a hit. They're so easy to make and they taste amazing.
Krish Ojha Ojha
[email protected]These meatballs were a little dry, but the sauce was delicious.
Rob Sewell
[email protected]I'm not a big fan of meatballs, but I really enjoyed these. They were moist and flavorful.
airin
[email protected]These meatballs were a great way to use up some leftover ground beef. They were easy to make and very tasty.
Candice Duran
[email protected]I followed the recipe but the meatballs fell apart when I was cooking them.
Orikiti Barimakosa
[email protected]These meatballs were the best I've ever had. I will definitely be making them again and again.
Ember
[email protected]I'm not sure what all the hype is about. These meatballs were just okay.
Mohomed Nafees
[email protected]These meatballs were a little bland for my taste. I had to add some extra spices to them.
Official DC funds
[email protected]I've made these meatballs several times and they always turn out great.
S10 Siam
[email protected]These meatballs were amazing! I made them for my family and they all loved them. The sauce was perfect.
Santosh Singh
[email protected]I followed the recipe exactly and the meatballs were still dry. I'm not sure what I did wrong.
elvis mwanyalo
[email protected]These meatballs were easy to make and turned out great. I will definitely be making them again.
Ayikoyo Boniface
[email protected]I'm not a big fan of meatballs, but these were really good. The sauce was especially delicious.
Durga Parsad
[email protected]These meatballs were a hit at my last party! They were so flavorful and juicy, and everyone loved them.