Great for parties and pot-lucks. These can easily be made in advance and gently reheated before serving.
Provided by PalatablePastime
Categories Fruit
Time 45m
Yield 24 meatballs
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- In a mixing bowl, beat together egg and 1/2 cup water.
- Blend in the beef, bread crumbs, salt, horseradish, and waterchestnuts; do not overblend, or meatballs will end up tough.
- Shape mixture into balls about 3/4" diameter and place on a foil lined cookie sheet.
- Bake at 350 degrees for 30 minutes or until lightly browned.
- Meanwhile, make sauce by mixing marmalade, garlic, soy sauce, lemon juice and water in a saucepan; heat slowly, stirring often.
- Place cooked meatballs in a serving dish and cover with sauce; stir gently to coat meatballs thoroughly.
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Josephine Nafula
[email protected]These meatballs are also great for sandwiches.
Taylorjack44 Taylor
[email protected]I love serving these meatballs with mashed potatoes and green beans.
God'slove smith
[email protected]These meatballs are a great make-ahead meal. I often make a double batch and freeze them for later.
Shaikh Khan
[email protected]I've made these meatballs several times and they always turn out great! They're a family favorite.
sirin kmp
[email protected]I'm not sure what went wrong, but these meatballs were a disaster. They were burnt on the outside and raw on the inside.
J k Tv
[email protected]These meatballs were a waste of time. They were dry, bland, and the orange glaze was too sweet.
Aisawri Khumira
[email protected]I would not recommend this recipe. The meatballs were bland and the orange glaze was too runny.
C-Minor tv
[email protected]These meatballs were okay. They weren't as flavorful as I expected.
Sihab Islam
[email protected]I didn't like these meatballs. The orange glaze was too sweet for my taste.
Sukafu
[email protected]These meatballs were a bit dry, but the orange glaze was delicious.
Arshad Gamerz
[email protected]I love these meatballs! They are so flavorful and the orange glaze is amazing.
Faris Mahar
[email protected]These meatballs were easy to make and so delicious! I would definitely recommend this recipe.
VaTina Williams
[email protected]I followed the recipe exactly and the meatballs turned out great! The orange glaze was the perfect balance of sweet and tangy, and the meatballs were moist and flavorful.
Bradley Saylor
[email protected]These meatballs were so good! The orange glaze was amazing and the meatballs were so moist and flavorful. I will definitely be making these again.
Annabelle Smith
[email protected]I made these meatballs for a party last weekend and they were a huge hit! Everyone raved about how delicious they were. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make meatball recipe.
Thunder Nomi
[email protected]These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The orange glaze was the perfect balance of sweet and tangy, and the meatballs were moist and flavorful. I will definitely be making these again.