MEATBALL SUB CASSEROLE
Make and share this Meatball Sub Casserole recipe from Food.com.
Provided by yooper
Categories Cheese
Time 1h
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400.
- In a bowl, combine onions, bread crumbs and Parmesan cheese.
- Add beef and mix well.
- shape into 1-inch balls; place on a rack.
- In a shallow baking pan, bake for 15-20 minutes or until no longer pink. (Or cook in a skillet on medium heat.).
- Reduce oven temperature to 350.
- Meanwhile, arrange bread in a single layer in an ungreased 13x9x2" baking dish.
- (All of the bread might not be used.).
- Combine cream cheese, mayo, Italian seasoning and pepper; spread over the bread.
- Sprinkle with 1/2 cup mozzarella.
- Combine sauce, water and garlic; add meatballs.
- Pour over cheese mixture; sprinkle with remaining mozzarella.
- Bake, uncovered at 350 for 30 minutes or until heated through.
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X7 BASIT
[email protected]I've made this casserole several times and it's always a hit. I love that it's so versatile. I can add different vegetables or cheeses to change it up.
Naqib Aziz
[email protected]This casserole is a keeper! It's easy to make and always a crowd-pleaser.
hashem Attar
[email protected]The meatballs were a little dry, but the sauce was flavorful. I would add some more moisture to the meatballs next time.
Marion Maria
[email protected]This casserole was so easy to make and it turned out delicious. I will definitely be making it again.
Henry Garcia
[email protected]I made this casserole for my friends and they all loved it. They said it was the best meatball sub casserole they had ever had.
Shekhar Shah
[email protected]This casserole was a little too cheesy for my taste. I would reduce the amount of cheese next time.
Dinesh chaminda Kumara
[email protected]I've made this casserole several times and it's always a hit. My family loves it!
hayden kelly
[email protected]The casserole was easy to make and turned out great. I used ground turkey instead of beef and it was still delicious.
Favour Eunice
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Nawab Nasir Nawab Nasir deena
[email protected]This casserole was a little bland for my taste. I had to add some extra spices to give it some flavor.
Abu Sied
[email protected]I followed the recipe exactly and the casserole turned out perfectly. The meatballs were cooked through and the sauce was delicious. I would definitely recommend this recipe.
Nnalongo Bmk
[email protected]The casserole was easy to make and turned out great. I used frozen meatballs to save time, and they worked perfectly. The sauce was creamy and flavorful.
NP SAFE RIDER
[email protected]This meatball sub casserole was a hit with my family! The meatballs were tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.