MEATBALL STEW
My mom made this all the time when I was a kid, I love it! Sometimes I do meatballs and sometimes just get stew meat and toss that in instead to make it super easy. A couple of cloves of garlic don't go amiss in this recipe either. It's very versatile.
Provided by Erin K. Brown
Categories Stew
Time 1h30m
Yield 8-10 cups, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cube the potato, pieces should be smaller than dice size. (Remember, this is a stew, so it's easier to eat if all the bits fit on your spoon!).
- Slice the carrots. I use a bag of baby carrots instead of 2 large ones. Makes for nice little bits.
- Dice the onion.
- Place all the vegetables in a 2.5 quart (or larger) oven safe crock (with lid). Leave about 2 inches of space to the top.
- Roll ground beef into balls. They should be no bigger than 3/4 inches in diameter about thumbnail size).
- Gently put the meatballs on top of the veggies to avoid crushing them.
- Heat the oven to 400 degrees.
- Follow instructions on the gravy packets to make 3 cups of gravy.
- When the gravy is done, stir in some Season All to taste (I use ~2 tsp) & pour it slowly into the crock. Make sure all the meatballs are covered.
- Cover with lid and bake for 1-1.5 hours. Open and gently stir occasionally.
- You may want to put a piece of foil (or foil covered cookie sheet) on the rack below, as this tends to drip over once it begins to boil.
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Aliyu Adamu Imam
[email protected]Overall, this is a great recipe for a hearty and flavorful meatball stew. I would definitely recommend it to others.
Shakoat Hossin
[email protected]The stew was a bit too sour for my taste, but it was still very good. I would recommend using less vinegar next time.
Yonatan Samuel
[email protected]The stew was a bit too sweet for my taste, but it was still very good. I would recommend using less brown sugar next time.
Belinda Panaou
[email protected]The stew was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.
Lakindra Palmer
[email protected]The stew was a bit too salty for my taste, but it was still very good. I would recommend using less salt next time.
Thewan Deunith
[email protected]The meatballs were a bit dry, but the stew was still very flavorful. I would recommend using a different meatball recipe next time.
MUSK MUSK
[email protected]This stew is so easy to make, and it's so delicious! I love that I can throw it all in the crock pot and let it cook all day. I also love that I can freeze the leftovers for a quick and easy meal later on.
Louwrens Van Wyk
[email protected]I'm not a big fan of meatballs, but I really enjoyed this stew. The meatballs were tender and flavorful, and the stew was so rich and hearty. I served it over rice, and it was the perfect meal for a cold winter night.
Shahzad Lakhan
[email protected]I made this stew for a potluck, and it was a huge success! Everyone loved the meatballs, and the stew was so flavorful. I'm definitely going to make it again.
Legand Boy
[email protected]This is my go-to recipe for meatball stew. It's so easy to make, and it always turns out delicious. I love the combination of beef and pork meatballs in a rich tomato sauce. I also add some chopped carrots and celery to the stew for extra flavor.
Bishnu& Komal
[email protected]I've made this stew several times now, and it's always a winner. The meatballs are so easy to make, and the stew is so flavorful. I love that I can throw it all in the crock pot and let it cook all day.
Abubaker Jutt
[email protected]I made this stew for my family, and they all loved it! The meatballs were so tender and flavorful, and the stew was so rich and hearty. I served it over mashed potatoes, and it was the perfect comfort food for a cold winter night.
ALONZO KNIGHT
[email protected]This stew is so easy to make, and it's so delicious! I love that I can throw it all in the crock pot and let it cook all day. I also love that I can freeze the leftovers for a quick and easy meal later on.
Tshengisiwe Makhosazane
[email protected]I'm not a big fan of meatballs, but I really enjoyed this stew. The meatballs were tender and flavorful, and the stew was so rich and hearty. I served it over rice, and it was the perfect meal for a cold winter night.
Naziru Usman
[email protected]I made this stew for a potluck, and it was a huge success! Everyone loved the meatballs, and the stew was so flavorful. I'm definitely going to make it again.
Ibrahim Abubakar
[email protected]This is my go-to recipe for meatball stew. It's so easy to make, and it always turns out delicious. I love the combination of beef and pork meatballs in a rich tomato sauce. I also add some chopped carrots and celery to the stew for extra flavor.
Rashad Hasan Bappy
[email protected]I've made this meatball stew several times now, and it's always a winner. The meatballs are so easy to make, and the stew is so flavorful. I love that I can throw it all in the crock pot and let it cook all day.
sil cakezz
[email protected]This meatball stew was a hit with my family! The meatballs were tender and flavorful, and the stew was rich and hearty. I served it over mashed potatoes, and it was the perfect comfort food for a cold winter night.