MEATBALL SOUP
This meatball soup recipe is a hearty meal. It's great for chilly days. -Sue Miller, Walworth, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 5 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, combine the first 6 ingredients. Crumble beef over mixture and mix lightly but thoroughly. Shape into 1-in. balls. Brown meatballs in a large saucepan; drain. Add broth, beans, tomatoes, carrot and Italian seasoning. Bring to a boil. Reduce heat; cover and simmer for 10 minutes., Add pasta; simmer until meat is no longer pink and pasta is tender, 10 minutes longer. If desired, top with minced fresh parsley and additional grated Parmesan cheese. Freeze Option: Divide cooled soup in 1-1/2 cup portions; freeze up to 3 months.
Nutrition Facts : Calories 248 calories, Fat 5g fat (2g saturated fat), Cholesterol 70mg cholesterol, Sodium 778mg sodium, Carbohydrate 30g carbohydrate (8g sugars, Fiber 6g fiber), Protein 20g protein.
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Vera Audu-war
[email protected]This soup is perfect for a cold winter day. It's so warm and hearty. I love the addition of the Parmesan cheese.
alpha stigma 07
[email protected]I've made this soup several times and it's always a hit. It's so warm and comforting. I love the addition of the egg noodles.
Samkelisiwe Mhlongo
[email protected]This soup is so easy to make and it's so delicious. I love that I can add whatever vegetables I have on hand.
Huh
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I will definitely be making it again.
Sikandriii Sahib
[email protected]This soup is the perfect comfort food. It's so warm and hearty. I love the addition of the egg noodles.
Britnie Brown
[email protected]I love this soup! It's so easy to make and it's always delicious. I've made it several times and it's always a hit with my family and friends.
Riya Shrestha
[email protected]This soup is a great way to use up leftover ground beef. It's also a great way to get your kids to eat their vegetables.
Tema Respect
[email protected]I made this soup in my slow cooker and it turned out great. The meatballs were so tender and the broth was so flavorful.
Prem Ruchal
[email protected]This soup is perfect for a cold winter day. It's so warm and hearty. I love the addition of the Parmesan cheese.
Ahsan Niazi
[email protected]I've made this soup several times and it's always a hit. It's so warm and comforting. I love the addition of the egg noodles.
Md Tahin
[email protected]This soup is so easy to make and it's so delicious. I love that I can add whatever vegetables I have on hand.
Aswad Mehdi
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it! I will definitely be making it again.
Ahmed Tamem
[email protected]This soup is the perfect comfort food. It's so warm and hearty. I love the addition of the Parmesan cheese.
Rumpa Hq
[email protected]I love this soup! It's so easy to make and it's always delicious. I've made it several times and it's always a hit with my family and friends.
Yahya Ameen
[email protected]This soup is a great way to use up leftover ground beef. It's also a great way to get your kids to eat their vegetables.
SCOVIA MATHIAS
[email protected]I made this soup in my slow cooker and it turned out great. The meatballs were so tender and the broth was so flavorful.
king faqeer
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the addition of the egg noodles.
Krys Eliza
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can add whatever vegetables I have on hand.
Anas Shah999
[email protected]This soup was delicious! I made it for my family and everyone loved it. The meatballs were so flavorful and the broth was rich and hearty. I will definitely be making this soup again.